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COOKING / Regional & Ethnic / American / General matches 559 work(s)
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Hardcover:
9781250079176 | Flatiron Books, June 13, 2017, cover price $35.00
Paperback:
9781101906453 | Clarkson Potter, February 7, 2017, cover price $17.99
Paperback:
9781578266579 | Hatherleigh Pr, November 29, 2016, cover price $20.00
Hardcover:
9781606600979 | Calla Editons, November 16, 2016, cover price $30.00
Product Description: A celebrated young chef hailed by the New York Times as a "fearless explorer," brings time-tested heritage techniques to the modern home kitchen.Executive chef and owner of New York Cityâs highly acclaimed Ducks Eatery and Harry & Idaâs, Will Horowitz is also an avid forager, fisherman, and naturalist...read more
Hardcover:
9780062427106 | William Morrow Cookbooks, February 21, 2017, cover price $35.00 | About this edition: A celebrated young chef hailed by the New York Times as a "fearless explorer," brings time-tested heritage techniques to the modern home kitchen.
Hardcover:
9780062427861 | William Morrow Cookbooks, October 25, 2016, cover price $29.99
Hardcover:
9780307464897 | Clarkson Potter, October 25, 2016, cover price $35.00
Product Description: If you can't prep it, cook it, and sit down to eat it in less than an hour, chef and television personality Ryan Scott doesn't want to do it. It's just that simple.One to Five is cooking for real life: master one basic recipe and learn to spin it into five quick, affordable, and crowd-pleasing dishes...read more
Paperback:
9780848747770 | Oxmoor House, October 25, 2016, cover price $24.95 | About this edition: If you can't prep it, cook it, and sit down to eat it in less than an hour, chef and television personality Ryan Scott doesn't want to do it.
Hardcover:
9780399578007 | Ten Speed Pr, October 18, 2016, cover price $35.00
Product Description: From the world’s #1 dining destination, New York’s three-Michelin-starred restaurant Eleven Madison Park, comes a limited edition, signed and numbered, two-volume collection of more than 100 stories and watercolors (volume 1), and more than 100 recipes and food photographs (volume 2), from celebrated chef Daniel Humm and restaurateur Will Guidara...read more
Hardcover:
9780399578359 | Ten Speed Pr, October 3, 2017, cover price $100.00 | About this edition: From the world’s #1 dining destination, New York’s three-Michelin-starred restaurant Eleven Madison Park, comes a limited edition, signed and numbered, two-volume collection of more than 100 stories and watercolors (volume 1), and more than 100 recipes and food photographs (volume 2), from celebrated chef Daniel Humm and restaurateur Will Guidara.
Hardcover:
9780544639775 | Houghton Mifflin, October 18, 2016, cover price $37.50
Paperback:
9781429094221 | Pmplt edition (Applewood Books, October 11, 2016), cover price $5.95
Paperback:
9781429094207 | Pmplt edition (Applewood Books, October 11, 2016), cover price $5.95
Product Description: New from Applewood Books is a series of Vintage Cookery titles, drawn from the archives of our historic American cookbooks, and beyond. The series debuts with four titles: Apples, Bread, Cheese, and Pies. Fascinating, educational, and tasty too, these recipe collections are fun to read and even more fun to cook...read more
Paperback:
9781429094214 | Pmplt edition (Applewood Books, October 11, 2016), cover price $5.95 | About this edition: New from Applewood Books is a series of Vintage Cookery titles, drawn from the archives of our historic American cookbooks, and beyond.
9781608890149 | Applewood Books, February 10, 2013, cover price $9.95 | About this edition: Over 60 images relating to pies in a full-color paperback.
Hardcover:
9781455584710 | Grand Central Life & Style, October 4, 2016, cover price $40.00
Paperback:
9781612128412, titled "101 One-dish Dinners: Hearty Recipes for the Dutch Oven, Skillet & Casserole Pan" | Storey Books, October 4, 2016, cover price $16.95
Hardcover:
9781607746874 | Ten Speed Pr, September 20, 2016, cover price $40.00
Hardcover:
9781940352695 | Americas Test Kitchen, October 4, 2016, cover price $45.00
Product Description: WINNER OF THE JUDGES' CHOICE IACP COOKBOOK AWARDIn 2013, food blogger and classical musician Molly Yeh left Brooklyn to live on a farm on the North Dakota-Minnesota border, where her fiancé was a fifth-generation Norwegian-American sugar beet farmer...read more
Hardcover:
9781623366957 | Rodale Pr, October 4, 2016, cover price $29.99 | About this edition: WINNER OF THE JUDGES' CHOICE IACP COOKBOOK AWARDIn 2013, food blogger and classical musician Molly Yeh left Brooklyn to live on a farm on the North Dakota-Minnesota border, where her fiancé was a fifth-generation Norwegian-American sugar beet farmer.
Paperback:
9781469630144, titled "North Carolinaâs Roadside Eateries: A Travelerâs Guide to Local Restaurants, Diners, and Barbecue Joints" | Univ of North Carolina Pr, October 3, 2016, cover price $16.00
Hardcover:
9780517065051, titled "Limerick" | Outlet, June 1, 1969, cover price $12.99 | also contains Limerick
Paperback:
9781493019298 | Globe Pequot Pr, October 1, 2016, cover price $19.95
Hardcover:
9781101967140 | Ballantine Books, February 7, 2017, cover price $30.00
Hardcover:
9781943366040 | St Lynns Pr, September 15, 2016, cover price $21.95
Product Description: When Heather Earnhardt opened her tiny, magical café, The Wandering Goose, in Seattle, she infused a little Southern comfort into the heart of a city that’s skies are often gray. Her specialty is biscuits, slathered with butter and homemade jam, piled high with fried chicken and bread-and-butter pickles, or country ham and an over-easy egg...read more
Hardcover:
9781632170613 | Sasquatch Books, September 6, 2016, cover price $24.95 | About this edition: When Heather Earnhardt opened her tiny, magical café, The Wandering Goose, in Seattle, she infused a little Southern comfort into the heart of a city that’s skies are often gray.
Paperback:
9780848745851 | Oxmoor House, September 6, 2016, cover price $24.95
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