search for books and compare prices
cooking game matches 22 work(s)
displaying 1 to 22 |
at end
show results in order: alphabetically | oldest to newest | newest to oldest
Hardcover:
9781408858325, titled "The River Cottage Game Handbook: River Cottage Handbook No.15" | Bloomsbury Pub Plc USA, October 20, 2015, cover price $25.00
Paperback:
9781440338427 | Spiral-bound edition (Living Ready, August 12, 2015), cover price $22.99 | About this edition: FROM THE FIELD TO YOUR TABLENorth America is blessed with a diverse landscape and wide variety of game and fish species offering sportsmen and women the chance to experience the hunt, the preparation and ultimately the ability to eat some of the healthiest meat available.
9780425074930, titled "Slocum in Deadwood" | Berkley Pub Group, August 1, 1984, cover price $2.50 | also contains Slocum in Deadwood | About this edition: PBK
Hardcover:
9781423639220 | Spiral-bound edition (Gibbs Smith, August 1, 2015), cover price $19.99 | About this edition: What do you do with a 'gator after you catch it?
Paperback:
9780299299040 | Univ of Wisconsin Pr, July 8, 2014, cover price $24.95
Hardcover:
9780857232489 | Lorenz Books, June 7, 2014, cover price $25.00 | About this edition: A complete handbook on what to do with your game, whether hard-won kill or fresh purchase; includes step-by-step guidance on how to dress, butcher and cook over 20 animals, and recipes to cook both in the field and in the kitchen.
Paperback:
9780857232472 | Reprint edition (Southwater Pub, January 7, 2016), cover price $14.99 | About this edition: How to prepare shot birds, furred game, deer and boar - with campfire and kitchen recipes.
Hardcover:
9781607745297 | Ten Speed Pr, October 1, 2013, cover price $24.99
Hardcover:
9781616285470 | Weldon Owen, August 13, 2013, cover price $32.50 | About this edition: Field & Stream magazineâs Jonathan Miles brings us from field to table with the best recipes, techniques, and tools from his hugely popular column, along with new content for every wild game fan and budding hunter-chef.
Paperback:
9781896980775 | Fox Chapel Pub, June 1, 2013, cover price $12.99 | About this edition: Americans are making an effort to eat healthier, with lean and natural wild foods leading the trend.
Paperback:
9780062088062 | Perennial, February 26, 2013, cover price $14.99
Hardcover:
9780762441532, titled "Open Range: Steaks, Chops & More from Big Sky Country" | Running Pr Book Pub, October 23, 2012, cover price $32.50
Paperback:
9781780191478 | Southwater Pub, October 16, 2012, cover price $16.99 | About this edition: This book offers a complete collection of game recipes, whether you are cooking your own hard won kill, or have a field-fresh purchase from a butcher or game merchant.
Hardcover:
9781599621142 | Welcome Books, September 18, 2012, cover price $40.00
Paperback:
9780736948678 | Spiral-bound edition (Harvest House Pub, August 1, 2012), cover price $14.99 | About this edition: Bestselling author and avid hunter Steve Chapman (A Look at Life from a Deer Stand, more than 280,000 copies sold) teams up with his wife, Annie, to offer delicious recipes for wild game, along with complementary side dishes and desserts.
Paperback:
9780762773794 | Mti edition (Lyons Pr, May 1, 2012), cover price $21.95
Hardcover:
9780762770489 | Reprint edition (Lyons Pr, December 6, 2011), cover price $19.95 | About this edition: Whether a relatively simple casserole or a more challenging creation, Tebbitâs more than seventy easy-to-follow recipes guarantee consistent results.
Hardcover:
9781580085304 | Ten Speed Pr, September 6, 2011, cover price $40.00
Paperback:
9781847972286 | Crowood Pr, January 24, 2011, cover price $19.95 | About this edition: An invaluable reference for all game cooks, with mouthwatering recipes both for the woodpigeon and the domesticated pigeon Traditional British rural recipes for pigeon are presented here along with international recipes in this collection culled from visits to award-winning chefs and rural estates full of culinary experts who now share their secrets.
Hardcover:
9780764336461 | Schiffer Pub Ltd, September 28, 2010, cover price $19.99 | About this edition: Tally-ho!
Paperback:
9780740791307 | Andrews McMeel Pub, August 3, 2010, cover price $9.99
Paperback:
9781563832833 | Spiral-bound edition (Cq Products, September 11, 2007), cover price $12.00 | About this edition: Fish Recipes for the Angler and Wild Game Recipes for the Hunter.
Hardcover:
9781931294751 | Cookbook Resources Llc, January 1, 2006, cover price $16.95 | About this edition: Outstanding recipes for deer, elk, moose, antelope, dove, quail, phesant, frouse, goose, duck, wild turkey, sage hen, bear, cougar, javelina, wild hog, bighorn sheep and game fish.
Hardcover:
9780865730205, titled "Dressing and Cooking Wild Game" | New edition (Creative Pub Intl, October 1, 1987), cover price $19.95 | About this edition: Explains how to skin, butcher, portion, dress, and freeze wild game, and offers recipes for cooking big and small game, as well as waterfowl
Paperback:
9780760347195 | Voyageur Pr, October 15, 2014, cover price $24.99
9780865730212 | Cy Decosse, December 1, 1989, cover price $12.95 | About this edition: Explains how to skin, butcher, portion, dress, and freeze wild game, and offers recipes for cooking big and small game, as well as waterfowl
displaying 1 to 22 |
at end