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COOKING / Methods / General matches 891 work(s)
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Cover for 9781510703940 Cover for 9780062344380 Cover for 9781472930088 Cover for 9781634507370 Cover for 9780982754054 Cover for 9781510711822 Cover for 9781628736519 Cover for 9780600634171 Cover for 9780761185475 Cover for 9780062409959 Cover for 9781594749360 Cover for 9781484776391 Cover for 9780544648920 Cover for 9781942556305 Cover for 9780600634379 Cover for 9781510711471 Cover for 9781943451500 Cover for 9781583335802 Cover for 9781607748656 Cover for 9781784722043
cover image for 9781472930088

Hardcover:

9781472930088 | Absolute Pr, November 8, 2016, cover price $30.00

cover image for 9781628736519
Product Description: Charming, lovable, and a brilliant chef—that’s Tina! Sweden’s very own master chef, Tina Nordström, is here to stay with this lavish and delightful cookbook. It’s a book to dip into, cook from, spill on, and keep forever. Forget all the “dos” and “don’ts” that take the fun out of cooking...read more

Hardcover:

9781628736519 | Italian edition edition (Skyhorse Pub Co Inc, April 1, 2014), cover price $29.95 | About this edition: Charming, lovable, and a brilliant chef—that’s Tina!

Hardcover:

9780062427861 | William Morrow Cookbooks, October 25, 2016, cover price $29.99

cover image for 9781484776391
Product Description: Chew Tank is a popular segment on The Chew, ABC's hit show hosted by Mario Batali, Carla Hall, Clinton Kelly, Daphne Oz, and Michael Symon. In Chew Tank, viewers submit their own recipes and compete for a chance to cook with one of the hosts...read more
By Chew (corporate author)

Paperback:

9781484776391 | Kingswell, October 25, 2016, cover price $16.99 | About this edition: Chew Tank is a popular segment on The Chew, ABC's hit show hosted by Mario Batali, Carla Hall, Clinton Kelly, Daphne Oz, and Michael Symon.

cover image for 9780544648920
By Betty Crocker (corporate author)

Hardcover:

9780544648920 | 12 lslf edition (Betty Crocker, October 11, 2016), cover price $29.99

cover image for 9781942556305
Product Description: The Official John Wayne Family Cookbook features more than 200 recipes that are sure to appeal to any John Wayne fan or lover of good food. Each recipe pairs hearty down-home recipes with sidebars, facts and stunning photos from Duke's amazing film career and joyous family life...read more
By John Wayne Magazine (corporate author)

Paperback:

9781942556305 | Media Lab Books, October 18, 2016, cover price $22.99 | About this edition: The Official John Wayne Family Cookbook features more than 200 recipes that are sure to appeal to any John Wayne fan or lover of good food.

cover image for 9780600634379
Product Description: Cooking a meal from scratch can be a satisfying, relaxing and rewarding experience, no matter what your level of experience and time available. If you are keen to develop your culinary skills but are unsure where to begin, 200 Really Easy Recipes provides the perfect solution...read more

Paperback:

9780600634379 | Hamlyn, October 4, 2016, cover price $7.99 | About this edition: Cooking a meal from scratch can be a satisfying, relaxing and rewarding experience, no matter what your level of experience and time available.

cover image for 9781943451500
By Sonoma Press (corporate author)

Paperback:

9781943451500, titled "Dutch Oven Obsession: A Cookbook for the Only Pot in Your Life" | Sonoma Pub, October 3, 2016, cover price $16.99

Product Description: Gastronomy encompasses both the art and science of food anc cooking, and is an essential part of any chef's culinary education. Introduction to Gastronomy covers essential issues in food science, including culinary chemistry, nutrition, food safety, the sensory properties of food and physiological perceptions of flavor, and menu research and development, and also touches on the cultural and societal aspects of cuisine and the role that food has played throughout history...read more
By Culinary Institute of America (corporate author)

Hardcover:

9780470278697 | John Wiley & Sons Inc, September 13, 2016, cover price $29.99 | About this edition: Gastronomy encompasses both the art and science of food anc cooking, and is an essential part of any chef's culinary education.

Paperback:

9780470641873 | John Wiley & Sons Inc, September 13, 2016, cover price $79.55

cover image for 9781583335802
Product Description: Inside what life is really like for the new generation of professional cooks—a captivating tale of the make-or-break first year at a young chef’s new restaurant.   For many young people, being a chef is as compelling a dream as being a rock star or professional athlete...read more

Hardcover:

9781583335802 | Avery Pub Group, September 13, 2016, cover price $27.00 | About this edition: Inside what life is really like for the new generation of professional cooks—a captivating tale of the make-or-break first year at a young chef’s new restaurant.

Hardcover:

9781118627129 | John Wiley & Sons Inc, September 13, 2016, cover price $65.00

cover image for 9781784722043

Hardcover:

9781784722043 | Mitchell Beazley, September 6, 2016, cover price $32.99

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