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Louise Pickford has written 43 work(s)
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Cover for 9780600634379 Cover for 9780600618720 Cover for 9780600633549 Cover for 9781849757195 Cover for 9781909313729 Cover for 9781849756532 Cover for 9781849756099 Cover for 9788480769570 Cover for 9788480769006 Cover for 9781849752176 Cover for 9781849751230 Cover for 9780600620136 Cover for 9780600618607 Cover for 9780600633570 Cover for 9781845978471 Cover for 9781845978044 Cover for 9781845975944 Cover for 9781845974831 Cover for 9781844764297 Cover for 9781841720289 Cover for 9781845973636 Cover for 9780600613565 Cover for 9781841724225 Cover for 9781845970833 Cover for 9781845971380
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Whether you're a die-hard vegetarian or a committed carnivore, the mouthwatering veggie recipes in Hamlyn 200 Veggie Feasts can be enjoyed by the whole family to keep everyone healthy and happy. Choose from simple snacks such as Mushroom and Ginger Crispy Wontons or Sweet Potato and Coconut Soup to more filling Thai Red Curry Vegetable Pies and the tempting Tiramisu Cheesecake. With such a considerable selection, you'll be able to create fantastic vegetarian meals to suit all persuasions and occasions. Every recipe is accompanied by a full-page color photograph and clever variations and new ideas, giving you over 200 meals to choose from. The hardest part for you is deciding which delicious dish to cook first!

Paperback:

9780600633549 | Hamlyn, May 3, 2016, cover price $7.99
9780600618720 | Hamlyn, February 1, 2009, cover price $7.99 | About this edition: Whether you're a die-hard vegetarian or a committed carnivore, the mouthwatering veggie recipes in Hamlyn 200 Veggie Feasts can be enjoyed by the whole family to keep everyone healthy and happy.

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Product Description: Begin with Noodle Basics where you’ll find detailed information on the different types of noodles, flavors, and fresh or store-cupboard ingredients that are found in the very best of noodle recipes, alongside basic recipes for oils, stocks, dressings, toppings, dipping sauces, and more from all over Asia...read more

Hardcover:

9781849756532 | Ryland Peters & Small, August 15, 2015, cover price $21.95 | About this edition: Begin with Noodle Basics where you’ll find detailed information on the different types of noodles, flavors, and fresh or store-cupboard ingredients that are found in the very best of noodle recipes, alongside basic recipes for oils, stocks, dressings, toppings, dipping sauces, and more from all over Asia.

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Product Description: The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level. Full-color photographs walk readers through creating a variety of healthy, delicious, stylish dishes that pamper the palate and are perfect for any occasion...read more

Paperback:

9788480769570 | Blume, July 1, 2012, cover price $8.95 | About this edition: The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level.

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Product Description: The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level. Full-color photographs walk readers through creating a variety of healthy, delicious, stylish dishes that pamper the palate and are perfect for any occasion...read more

Paperback:

9788480769006 | Blume, March 1, 2012, cover price $8.95 | About this edition: The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level.

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Product Description: Forget any idea you may have of smoothies being made just from fruit, juice, yogurt and maybe a splash of milk. You'll be surprised how easy it is to elevate the humble smoothie from the realm of healthy treat to one of pure self-indulgence...read more
By Tania George, Toni Kay (contributor), Ellen Parnavelas (editor) and Louise Pickford

Hardcover:

9781849752176 | Ryland Peters & Small, March 1, 2012, cover price $9.95 | About this edition: Forget any idea you may have of smoothies being made just from fruit, juice, yogurt and maybe a splash of milk.

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Product Description: Just because time is short, doesn't mean you can't whip up roasted pumpkin soup, a warm scallop salad or a caramel ice cream cake. This handy book offers over 200 varied and simple-to-make dishes for every occasion.

Paperback:

9780600620136 | Hamlyn, October 1, 2009, cover price $7.99 | About this edition: Just because time is short, doesn't mean you can't whip up roasted pumpkin soup, a warm scallop salad or a caramel ice cream cake.

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Product Description: Barbecuing is one of the most easy, enjoyable and healthy ways to cook food, but most amateur chefs simply stick to grilling sausages and flipping burgers. 200 BBQ Recipes is packed with hundreds of inspirational recipes and variations that will guarantee you never have a boring barbie again...read more

Paperback:

9780600633570 | Hamlyn, August 2, 2016, cover price $7.99 | About this edition: Barbecuing is one of the most easy, enjoyable and healthy ways to cook food, but most amateur chefs simply stick to grilling sausages and flipping burgers.
9780600618607 | Gardners Books, April 6, 2009, cover price $7.85 | About this edition: Barbecuing is one of the most easy, enjoyable and healthy ways to cook food, but most amateur chefs simply stick to grilling sausages and flipping burgers.

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Product Description: For perfect summer drinking you need look no further than this delicious collection of recipes. In Iced Teas and Coolers you're guaranteed to find a recipe that will transform you patio or porch into a paradise. Try Moroccan Iced Mint Tea or Strawberry, Rose, and Vanilla Iced Tea...read more

Hardcover:

9781845978471 | Ryland Peters & Small, April 1, 2009, cover price $16.95 | About this edition: For perfect summer drinking you need look no further than this delicious collection of recipes.

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Product Description: What could be more welcome and comforting than a hot drink on a cold day? Whether you prefer a satisfying mug of hot chocolate, a smoothing cup of tea, or a hot toddy, here is a tempting array of warming treats. Coffees with a difference include Mocha Maple Coffee and Caribbean Cafe with Rum and Malibu...read more

Hardcover:

9781845978044 | Ryland Peters & Small, September 30, 2008, cover price $16.95 | About this edition: What could be more welcome and comforting than a hot drink on a cold day?

Gives you a host of recipes. This title features a chapter on Dairy Smoothies. It includes a section of dairy-free recipes. It contains low-fat ideas which range from Watermelon and Pear Frothy to Pineapple, Lime and Yoghurt Shake. It offers Indulgent Smoothies for special occasions.

Hardcover:

9781845975937 | Gardners Books, February 1, 2008, cover price $19.00 | About this edition: Gives you a host of recipes.

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Hardcover:

9781845974831 | Ryland Peters & Small, October 1, 2007, cover price $16.95

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Product Description: Herbs have been cultivated for thousands of years for their aromatic, health-giving, and culinary qualities. Today they are also valued as attractive additions to any garden or as sweet-smelling decoration in the home. In this book, herb expert Barbara Segall, Food writer Louise Pickford, and stylist Rose Hammick pool their knowledge to celebrate every aspect of herbs, from growing conditions in beds, borders, and containers, and indoors to decorative ideas for herbs in the home...read more

Hardcover:

9781841720289 | Ryland Peters & Small, January 1, 2002, cover price $19.95 | About this edition: Herbs have been cultivated for thousands of years for their aromatic, health-giving, and culinary qualities.

Paperback:

9781845973636 | Ryland Peters & Small, March 1, 2007, cover price $16.95 | About this edition: Herbs have been cultivated for thousands of years for their aromatic, health-giving, and culinary qualities.

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Includes recipes for pastries, slices, cookies, biscuits, pies, flans, tarts, breads, and cakes. Over 80 recipes, such as Chocolate Mousse Cake, Fig and Walnut Loaf, Lemon Zest Biscuits, White Peach, and Raspberry Flan are featured.

Hardcover:

9780600613565 | Gardners Books, April 15, 2006, cover price $26.25 | About this edition: Includes recipes for pastries, slices, cookies, biscuits, pies, flans, tarts, breads, and cakes.

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By Louise Pickford and Ian Wallace (photographer)

Hardcover:

9781841724225 | Ryland Peters & Small, May 1, 2003, cover price $19.95

Paperback:

9781845970833 | Ryland Peters & Small, February 15, 2006, cover price $16.95

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Product Description: A homemade burger is a sumptuous feast, an explosion of flavors - a real treat for the tastebuds. Louise Pickford, who flips a burger better than anyone, has collected some of our best-loved combinations as well as creating newer, better, bigger burger to tempt you and your family...read more
By Martin Brigdale (photographer) and Louise Pickford

Hardcover:

9781845971380 | Ryland Peters & Small, February 15, 2006, cover price $12.95 | About this edition: A homemade burger is a sumptuous feast, an explosion of flavors - a real treat for the tastebuds.

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