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Jennie Brand-Miller has written 37 work(s)
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Product Description: Written by the world's leading authorities on the glycemic index (GI), The New Glucose Revolution Pocket Guide to Peak Performance recommends what to eat to boost athletic performance, enhance stamina, and prevent fatigue. It presents success stories profiling athletes and others who have improved their performance by eating lowâand highâGI foods at the appropriate times...read more
Paperback:
9781569244470 | Reprint edition (Da Capo Pr, April 4, 2004), cover price $6.95 | About this edition: Written by the world's leading authorities on the glycemic index (GI), The New Glucose Revolution Pocket Guide to Peak Performance recommends what to eat to boost athletic performance, enhance stamina, and prevent fatigue.
Paperback:
9781569244654 | Marlowe & Co, September 2, 2004, cover price $6.95 | About this edition: Arguing that sugar should not be avoided entirely, the author challenges common myths about sugar while sensibly discussing its role in blood sugar control, dental health, mental performance, and weight loss.
Paperback:
9781569244494 | Reprint edition (Da Capo Pr, March 14, 2004), cover price $6.95
Paperback:
9781569245002 | 2 rev upd edition (Marlowe & Co, November 1, 2003), cover price $6.95 | About this edition: Explains how to use glycemic index values in making daily food decisions, and provides the GI value, glycemic load, carbohydrate, fiber and fat content for 100 foods with the lowest GI values.
A comprehensive annual reference for GI-aware consumers provides food values for more than five hundred popular grocery and dining-out foods, from fruits and vegetables to beverages and desserts, in a resource that provides a glycemic index and a guide to food labeling. Original.
Paperback:
9781569243299 | Marlowe & Co, January 9, 2006, cover price $6.95 | About this edition: A comprehensive annual reference for GI-aware consumers provides food values for more than five hundred popular grocery and dining-out foods, from fruits and vegetables to beverages and desserts, in a resource that provides a glycemic index and a guide to food labeling.
Paperback:
9781600940378 | 1 edition (Da Capo Pr, December 31, 2007), cover price $6.99
Paperback:
9780738212524 | Da Capo Lifelong, December 29, 2008, cover price $7.99
Completely revised, updated, and expanded to include the latest information, an essential guide describes the negative effects of carbohydrates on blood sugar; emphasizes the importance of maintaining blood glucose control; includes tables of glycemic-index values for nearly 800 foods; and much more. Original.
Paperback:
9781569245064 | Marlowe & Co, January 1, 2003, cover price $15.95 | About this edition: Describes the negative effects of carbohydrates on blood sugar; emphasizes the importance of maintaining blood glucose control; and includes tables of glycemic-index values for nearly eight hundred foods.
Paperback:
9781569242582 | 3 edition (Da Capo Pr, December 26, 2006), cover price $16.95
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Paperback:
9780321044976, titled "Texas Government: Policy and Politics" | 6th edition (Addison-Wesley, October 1, 1999), cover price $61.00 | also contains Texas Government: Policy and Politics, The Shopper's Guide to GI Values: The Authoritative Source of Glycemic Index Values for More Than 1,200 Foods
Paperback:
9781615192168 | Experiment Llc, December 16, 2014, cover price $16.95
Paperback:
9781569245743 | Marlowe & Co, October 1, 2003, cover price $9.95 | About this edition: Provides answers to the most frequently asked questions about blood glucose levels and discusses a vast array of concerns, dispelling common myths and furnishing readers with valuable information that will help them monitor and control their glucose levels to optimize lifelong health.
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