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Chef Recipes Made Easy
By Food & Wine (corporate author) and Dana Cowin (editor)
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher Food & Wine
Publication date February 1, 2012
Pages 255
Binding Hardcover
Book category Adult Non-Fiction
ISBN-13 9781932624403
ISBN-10 1932624406
Dimensions 1 by 8 by 10 in.
Weight 2.30 lbs.
Availability§ Publisher Out of Stock Indefinitely
Original list price $29.95
Subjects
COOKING / General
Cooking
COOKING / Courses & Dishes / General
Cooking, American.
§As reported by publisher
Amazon.com says people who bought this book also bought:
Food&Wine Annual Cookbook - an Entire year of Recipes 2015
Summaries and Reviews
Amazon.com description: Product Description: Chefs’ recipes are often brilliant and creative, but also virtually impossible for home cooks to recreate. In FOOD & WINE CHEF RECIPES MADE EASY cookbook, based on one of the magazine’s most popular columns, over one hundred fantastic recipes from star chefs like Daniel Boulud, Mario Batali, Bobby Flay, and Wolfgang Puck are streamlined for home cooking.

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Hardcover
Book cover for 9781932624403
 
The price comparison is for this edition
from Food & Wine (February 1, 2012)
9781932624403 | details & prices | 255 pages | 8.00 × 10.00 × 1.00 in. | 2.30 lbs | List price $29.95
About: Chefs’ recipes are often brilliant and creative, but also virtually impossible for home cooks to recreate.

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