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Handbook of Food and Beverage Fermentation Technology
By Y. H. Hui; Peggy S. Stanfield; Wai-Kit Nip; Fidel Toldra; Lisbeth Meunier-Goddik; Ase Solvejg Hansen; Jytte Josephsen
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Book cover for 9780203913550
 
With Ase Slovejg Hansen (other contributor), Y. H. Hui (other contributor) | from CRC Pr I Llc (February 1, 2003)
9780203913550 | details & prices | 1000 pages | List price $279.95