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Cover for 9780785832133 Cover for 9781580084338 Cover for 9781927126943 Cover for 9780848742423 Cover for 9781781460276 Cover for 9781118133262 Cover for 9781118038147 Cover for 9781588167194 Cover for 9781401603557 Cover for 9781563833083 Cover for 9780816321353 Cover for 9780743278591 Cover for 9781580085861 Cover for 9780848728199 Cover for 9780760757451 Cover for 9781588162175 Cover for 9780961552541 Cover for 9780764538926 Cover for 9781566475709 Cover for 9780778800552 Cover for 9780848724955 Cover for 9781557883193 Cover for 9780696211928 Cover for 9781841720708 Cover for 9780762102662
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In the third installment of their FAST series, Hugh Carpenter and Teri Sandison have taken up that perennial challenge—how to develop a repertoire of quick work-night dinners. At the end of a long day, few of us have time to pore over long, complicated recipes. Hugh and Teri offer the perfect antidote—recipes with short ingredient lists and concise instructions that don't sacrifice flavor in the pursuit of efficiency. Drawing on culinary influences from around the globe, FAST ENTRÉES features mouthwatering recipes for fish, shellfish, poultry, pork, beef, pasta, and wraps. Indulge yourself with Roast Salmon with Thai Coconut Sauce, Spicy Mussels with Roasted Red Peppers, Chicken with Herb-Mustard Marinade, Pasta with Orange and Toasted Sesame Seeds, or Spicy Beef Chili in Pita Bread. With such an array of flavors to choose from, FAST ENTRÉES will equip you with meals tailored to the seasons and your tastes, all brought to the table in the flash of a pan.• Includes 24 food photographs and over 75 spot photos. • The FAST series has over 70,000 copies in print.

Paperback:

9780785832133 | Spiral-bound edition (Chartwell Books, April 30, 2015), cover price $12.99
9781580084338 | Ten Speed Pr, August 1, 2002, cover price $19.95 | About this edition: In the third installment of their FAST series, Hugh Carpenter and Teri Sandison have taken up that perennial challenge—how to develop a repertoire of quick work-night dinners.

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Paperback:

9781927126943 | Companys Coming Pub Ltd, January 1, 2015, cover price $25.99

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Product Description: Women are juggling more roles and more responsibilities than ever before. But somehow, some way, dinner's still got to get on the table. Cooking Light Dinnertime Survival Guide will help women navigate mealtime armed with strategies, tips, and recipes that are targeted to the specific issue they have with dinner-whether that's an insane schedule, a tight budget, or extra-finicky kids...read more

Paperback:

9780848742423 | Oxmoor House, April 22, 2014, cover price $24.95 | About this edition: Women are juggling more roles and more responsibilities than ever before.

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By General Mills (corporate author)

Paperback:

9781118133262 | Betty Crocker, March 2, 2012, cover price $19.99

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Product Description: What can you cook up in 15 minutes? You might be surprised! You don't have to sacrifice flavor or nutrition just because your life is hectic. For more than 20 years, Paulette Mitchell has been creating gourmet dishes that can be prepared in 15 minutes or less...read more

Hardcover:

9781401603557 | Thomas Nelson Inc, October 7, 2008, cover price $24.99 | About this edition: What can you cook up in 15 minutes?

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Product Description: With full-color tags, an updated look and brand new recipes, these books are guaranteed to be just as pleasing as our best-selling Classic Editions have been for years. Collect all four brand new titles and create homemade gifts to delight your family and friends! Recipes in Everyday Dinners include: Cajun Rice Casserole, New Orleans Quick Dinner, Skillet Lasagna, Tomato & Mushroom Pasta Bake, and many more! Size: 4 1/2 x 9 1/2 inches, 60 full-color pages with Brown plastic coil binding...read more
By Cq Products (compiler)

Paperback:

9781563833083 | Spiral-bound edition (Cq Products, April 15, 2008), cover price $12.00 | About this edition: With full-color tags, an updated look and brand new recipes, these books are guaranteed to be just as pleasing as our best-selling Classic Editions have been for years.

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Integrating the latest nutritional research with appealing recipes, the experts at Williams-Sonoma present a series of cookbooks for everyday living that feature dozens of new, easy-to-prepare recipes, grouped together by the color of the primary ingredient.

Paperback:

9780743278591 | Free Pr, May 23, 2006, cover price $19.95 | About this edition: Integrating the latest nutritional research with appealing recipes, the experts at Williams-Sonoma present a series of cookbooks for everyday living that feature dozens of new, easy-to-prepare recipes, grouped together by the color of the primary ingredient.

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A selection of recipes for quick and easy homestyle meals from the popular Internet cooking community offers more than four hundred favorite recipes, all tested and rated by members--for meals that go from the countertop to the table in thirty minutes or less. 15,000 first printing.

Hardcover:

9780848728199 | Oxmoor House, October 1, 2004, cover price $29.95 | About this edition: A selection of recipes for quick and easy homestyle meals from the popular Internet cooking community offers more than four hundred favorite recipes, all tested and rated by members--for meals that go from the countertop to the table in thirty minutes or less.

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By Anna Horn (editor)

Hardcover:

9780760757451 | Barnes & Noble, August 1, 2004, cover price $55.01

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Paperback:

9780961552541 | Menus from the Pacific Northwest, October 1, 2003, cover price $19.95

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Presents a delicious array of wholesome, easy-to-prepare recipes for dishes that require just four ingredients, including Glazed Turkey Tenderloins, SKillet Apple Butter Pork Chops, Mustard Lamb Chops, and many others, all enhanced by full-color photographs, nutrition information, and handy kitchen tips and notes. 50,000 first printing. (view table of contents)
By Betty Crocker (editor)

Hardcover:

9780764538926 | 1 edition (Betty Crocker, August 29, 2003), cover price $22.95 | About this edition: Presents an array of easy-to-prepare recipes for dishes that require just four ingredients, including glazed turkey tenderloins, skillet apple butter port chops, and mustard lamb chops.

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Paperback:

9781566475709 | Spiral-bound edition (Mutual Pub Co, December 1, 2002), cover price $14.95

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A new collection of recipes for creative one-pot dishes features a host of delicious casseroles, salads, soups, sandwiches, and meatless main dishes, including Fresh Tomato Chili with Beans, Asparagus Cheese Pie, Italian Pasta Shell Salad, and many others. By the author of Crockery Cookery. Original. (view table of contents)

Paperback:

9781557883193 | Hp Books, November 1, 2000, cover price $15.00 | About this edition: A new collection of recipes for creative one-pot dishes features a host of delicious casseroles, salads, soups, sandwiches, and meatless main dishes, including Fresh Tomato Chili with Beans, Asparagus Cheese Pie, Italian Pasta Shell Salad, and many others.

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A handy new illustrated cookbook presents a tasty assortment of 278 easy-to-prepare recipes for the family on the go, featuring a wide range of dinnertime dishes that can be prepared in thirty minutes or less. 50,000 first printing. (view table of contents)

Hardcover:

9780696211928 | Better Homes & Gardens Books, September 1, 2000, cover price $24.95 | About this edition: Presents easy-to-prepare recipes for the family on the go, featuring a wide range of dinnertime dishes that can be prepared in thirty minutes or less.

Hardcover:

9781841720708 | Ryland Peters & Small, May 1, 2000, cover price $12.95

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This satisfying collection of more than ninety yummy, heartwarming soup recipes includes turkey soup with dumplings, New England clam chowder, Italian minestrone, and many more. Original. (view table of contents)
By Jim Kozyra (photographer) and Frederica Langeland

Hardcover:

9780762102662 | Readers Digest, May 1, 2000, cover price $19.95 | About this edition: Includes recipes for vegetable stock, fish fumet, white chili, French onion soup, New England clam chowder, seafood gumbo, Jerusalem artichoke vichyssoise, and strawberry cream soup.

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