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COOKING / Regional & Ethnic / Mediterranean matches 238 work(s)
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Cover for 9781843097921 Cover for 9781844764242 Cover for 9781780190402 Cover for 9781416206194 Cover for 9781942934738 Cover for 9781511680134 Cover for 9781743791295 Cover for 9781580083546 Cover for 9781480138568 Cover for 9780307958235 Cover for 9781515024477 Cover for 9780804846455 Cover for 9781784721602 Cover for 9789774166211 Cover for 9789774166884 Cover for 9781499040609 Cover for 9781482776058 Cover for 9781579655006 Cover for 9781440579509 Cover for 9781909657298 Cover for 9781490399379 Cover for 9780754827214
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Product Description: A classic collection of authentic dishes from Italy, Greece, France, Spain, North Africa and the Middle East

Paperback:

9781843097921, titled "The 150 Mediterranean Recipes: Delicious, Vibrant and Healthy Cooking Shown Step by Step in 550 Stunning Photographs" | Southwater Pub, April 7, 2014, cover price $11.99 | About this edition: A classic collection of authentic dishes from Italy, Greece, France, Spain, North Africa and the Middle East
9781844764242 | Southwater Pub, August 1, 2007, cover price $18.99 | About this edition: A classic collection of authentic traditional dishes from the shores of Italy, Greece, France, Spain, North Africa and the Middle East.

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Product Description: Sun-drenched dishes from Morocco, Spain, Turkey, Greece, France and Italy, with more than 315 photographs.
By Beverly Jollands (editor)

Paperback:

9781780190402 | Southwater Pub, March 16, 2012, cover price $17.99 | About this edition: Sun-drenched dishes from Morocco, Spain, Turkey, Greece, France and Italy, with more than 315 photographs.

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Product Description: We've all heard amazing things about the delicious and healthy foods of the Mediterranean. Now 500 Mediterranean Dishes provides 500 simple ways to enjoy those foods in everyday meals. From antipasti and tapas to fresh fruit desserts, you'll find satisfying recipes for every course and of every variety...read more

Hardcover:

9781416206194 | Sellers Pub Inc, March 8, 2011, cover price $16.95 | About this edition: We've all heard amazing things about the delicious and healthy foods of the Mediterranean.

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Product Description: Jeanne Calment, who lived to be 121, credited one thing for her long life: olive oil.Olive oil enthusiasts and experts Alice Alech and Cécile Le Galliard join forces in this complete guidebook discussing the amazing―almost miraculous―health benefits of olive oil...read more

Paperback:

9781942934738 | Familius, January 10, 2017, cover price $16.95 | About this edition: Jeanne Calment, who lived to be 121, credited one thing for her long life: olive oil.

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Product Description: How To Use This Diet Journal: How This Diet Journal Will Help You and Why Use this great diet journal to personalize your weight loss results on a daily basis. Once you start achieving your daily weight loss goals with some of your personal and favorite weight loss recipes then you can replicate the entire process all over again if you slip back into fatty mode...read more

Paperback:

9781511680134 | Jou edition (Createspace Independent Pub, July 30, 2015), cover price $5.38 | About this edition: How To Use This Diet Journal: How This Diet Journal Will Help You and Why Use this great diet journal to personalize your weight loss results on a daily basis.

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Product Description: Cafe and deli favorites for sharing and entertaining with friends and family'Alimentari' literally means 'good food and camaraderie' – and that is just what this celebrated Melbourne-based cafe/deli stands by. They present delicious, attainable Italian, modern European, and Middle Eastern food (with some cheffy touches) alongside a compelling story of success of the little deli that became a beloved cornerstone of the thriving and unparalleled cafe culture that Melbourne fosters...read more

Hardcover:

9781743791295 | Hardie Grant Books, September 6, 2016, cover price $29.99 | About this edition: Cafe and deli favorites for sharing and entertaining with friends and family'Alimentari' literally means 'good food and camaraderie' – and that is just what this celebrated Melbourne-based cafe/deli stands by.

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Product Description: In this inspired and highly personal book, Maria Speck draws on food traditions from across the Mediterranean and northern Europe to reveal how versatile, satisfying, flavorful, and sophisticated whole grains can be.  Food writer Maria Speck’s passion for propelling Old World staples such as farro, barley, polenta, and wheat berries to the forefront of new American cooking is beautifully presented in Ancient Grains for Modern Meals...read more

Hardcover:

9781580083546 | Ten Speed Pr, April 26, 2011, cover price $29.99 | About this edition: In this inspired and highly personal book, Maria Speck draws on food traditions from across the Mediterranean and northern Europe to reveal how versatile, satisfying, flavorful, and sophisticated whole grains can be.

Miscellaneous:

9781607740629 | Ten Speed Pr, April 26, 2011, cover price $29.99

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Product Description: Ancient Roman Eats is an introduction to historical cooking from the Roman era. It is a cookbook containing recipes from Ancient Rome that can be prepared in the modern kitchen. Learn how to make Roman style cheese, Roman style doughnuts, and a Roman style chicken dinner...read more

Paperback:

9781480138568 | Createspace Independent Pub, October 17, 2012, cover price $12.95 | About this edition: Ancient Roman Eats is an introduction to historical cooking from the Roman era.

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Product Description: Since her James Beard Award-winning first book, Sunday Suppers at Lucques, Suzanne Goin and her Los Angeles empire of restaurants have blossomed and she has been lauded as one of the best chefs in the country. Now, she is bringing us the recipes from her sophomore restaurant, A...read more

Hardcover:

9780307958235 | Alfred a Knopf Inc, October 29, 2013, cover price $35.00 | About this edition: Since her James Beard Award-winning first book, Sunday Suppers at Lucques, Suzanne Goin and her Los Angeles empire of restaurants have blossomed and she has been lauded as one of the best chefs in the country.

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Product Description: The #1 Best Selling Arab and Asian Cookbook is now available for Kindle through Amazon Get your copy of the best arab recipes and asian recipes from Umm Maryam! Read this book for free with Kindle Unlimited! As a lover of multiple cultures I oftentimes found myself desiring dishes from different cultures...read more

Paperback:

9781515024477 | Createspace Independent Pub, April 26, 2015, cover price $6.99 | About this edition: The #1 Best Selling Arab and Asian Cookbook is now available for Kindle through Amazon Get your copy of the best arab recipes and asian recipes from Umm Maryam!

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Product Description: **2011 Best Arab Cuisine book in the U.S., Gourmand World Cookbook Award** Prepare delicious and healthy meals with this award-winning Arabian cookbook For untold centuries, the Bedouin of the Arabian Peninsula, in their desert tents, have served their honored guests lavish meals featuring roasted lamb with rice...read more

Paperback:

9780804846455 | Tuttle Pub, February 9, 2016, cover price $18.95 | About this edition: **2011 Best Arab Cuisine book in the U.

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Product Description: Rome is steeped in history and tradition, and this is reflected in the sheer vibrancy and variety of its food. In As the Romans Do, Instagram star and Roman native Eleonora Galasso will take you on a journey among the houses, the sanpietrini, the tiny side streets, the palazzos, the traditions, the community and the hidden gems of this never-ending eternal city...read more

Hardcover:

9781784721602 | Mitchell Beazley, June 7, 2016, cover price $29.99 | About this edition: Rome is steeped in history and tradition, and this is reflected in the sheer vibrancy and variety of its food.

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Product Description: Traditionally, Egyptian cooking has been best practiced and enjoyed at home, where generations of unrecorded family recipes have been the sustaining repertoire for daily meals as well as sumptuous holiday feasts. Abou El Sid, one of Cairo's most famous restaurants, has become well known for its authentic Egyptian dishes, and now presents more than fifty of its most classic recipes in a cookbook for the enjoyment of home cooks all over the world...read more

Hardcover:

9789774166211 | Amer Univ in Cairo Pr, December 15, 2013, cover price $29.95 | About this edition: Traditionally, Egyptian cooking has been best practiced and enjoyed at home, where generations of unrecorded family recipes have been the sustaining repertoire for daily meals as well as sumptuous holiday feasts.

Paperback:

9789774166884 | Amer Univ in Cairo Pr, November 6, 2015, cover price $29.95 | About this edition: Traditionally, Egyptian cooking has been best practiced and enjoyed at home, where generations of unrecorded family recipes have been the sustaining repertoire for daily meals as well as sumptuous holiday feasts.

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Product Description: Iran's food with its long history is one of the greatest cuisines, yet unfortunately the least known in the world. This book, Authentic Iran, will familiarize the readers with Iran's food and culture by presenting more than 100 of Iran's most delightful recipes, unique cooking techniques and mix of ingredients...read more

Hardcover:

9781499040593 | Xlibris Corp, March 13, 2015, cover price $104.99

Paperback:

9781499040609 | Xlibris Corp, March 13, 2015, cover price $99.99 | About this edition: Iran's food with its long history is one of the greatest cuisines, yet unfortunately the least known in the world.

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Product Description: Your personal guide to making Authentic Valencian Paellas describes the history of the Valencian Mountain Paella and its importance in family cuisine and then takes you step by step through the preparation of the ingredients and the cooking and eating of the paella...read more

Paperback:

9781482776058 | Createspace Independent Pub, May 7, 2013, cover price $5.50 | About this edition: Your personal guide to making Authentic Valencian Paellas describes the history of the Valencian Mountain Paella and its importance in family cuisine and then takes you step by step through the preparation of the ingredients and the cooking and eating of the paella.

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Product Description: Einat Admony is a 21st-century balaboosta (Yiddish for “perfect housewife”).She’s a mother and wife, but also a chef busy running three bustling New York City restaurants. Her debut cookbook features 140 of the recipes she cooks for the people she loves―her children, her husband, and the many friends she regularly entertains...read more
By Einat Admony, Quentin Bacon (photographer), Joel Chasnoff (contributor) and Dhale Pomes (contributor)

Hardcover:

9781579655006 | Artisan, September 3, 2013, cover price $29.95 | About this edition: Einat Admony is a 21st-century balaboosta (Yiddish for “perfect housewife”).

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Product Description: Delicious Mediterranean recipes your whole family will love!Bursting with fresh vegetables, fruits, whole grains, nuts, and olive oil, the Mediterranean diet is known for being one of the healthiest lifestyles in the world. With this cookbook, you'll learn how to create hundreds of wholesome and delicious Mediterranean meals in no time...read more

Paperback:

9781440579509 | Adams Media Corp, April 30, 2014, cover price $20.99 | About this edition: Delicious Mediterranean recipes your whole family will love!

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Product Description: Using ingredients native to Spain's Andalucía, this is an original take on classic Spanish and Mediterranean dishes For more than 30 years, Jeannie and Sam Chesterton have lived high in the hills of Spain's western Andalucía at Finca Buenvino, their welcoming pink farmhouse, which they have run as a guesthouse, achieving international acclaim for their cooking and their cooking courses...read more

Hardcover:

9781909657298 | Bene Factum Pub Ltd, October 1, 2014, cover price $34.95 | About this edition: Using ingredients native to Spain's Andalucía, this is an original take on classic Spanish and Mediterranean dishes For more than 30 years, Jeannie and Sam Chesterton have lived high in the hills of Spain's western Andalucía at Finca Buenvino, their welcoming pink farmhouse, which they have run as a guesthouse, achieving international acclaim for their cooking and their cooking courses.

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Product Description: The Calabrian Way is a collection of authentic Southern Italian recipes which our two mothers, Franceschina Martino and Delma DeRose have been cooking, from memory since they were children. Both were born in the small hilltop town of Fagnano Castello, Calabria and later immigrated to Australia to start a better life...read more

Paperback:

9781490399379 | Createspace Independent Pub, September 13, 2013, cover price $40.00 | About this edition: The Calabrian Way is a collection of authentic Southern Italian recipes which our two mothers, Franceschina Martino and Delma DeRose have been cooking, from memory since they were children.

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Product Description: Coriander has always been highly esteemed in the East and in Mediterranean countries for its ability to enliven a wide variety of dishes from soups and stews to salsas, curries and salads.

Hardcover:

9780754827214 | Lorenz Books, June 15, 2014, cover price $7.99 | About this edition: Coriander has always been highly esteemed in the East and in Mediterranean countries for its ability to enliven a wide variety of dishes from soups and stews to salsas, curries and salads.

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