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Jeni Wright has written 77 work(s)
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Hardcover:
9781843095453 | Lorenz Books, March 7, 2016, cover price $16.99
Hardcover:
9780857236616 | Reissue edition (Lorenz Books, February 7, 2016), cover price $10.99 | About this edition: A comprehensive recipe resource of authentic dishes from antipasti to zabaglione, with every dish pictured.
Hardcover:
9780754827009 | Lorenz Books, July 7, 2016, cover price $19.99 | About this edition: Every pasta recipe in one collection, with a guide to types and making your own.
Paperback:
9781849908658 | Revised edition (Bbc Pubns, January 1, 2015), cover price $9.95
Paperback:
9781780190433 | Southwater Pub, May 16, 2013, cover price $17.99 | About this edition: With easy-to-follow tested recipes, this comprehensive compendium of Italian dishes will appeal to everyone who loves good food and cooking.
Paperback:
9781780191812 | Southwater Pub, September 16, 2012, cover price $12.99
Hardcover:
9780754825456 | Lorenz Books, December 16, 2012, cover price $18.99
Paperback:
9781780191270 | Southwater Pub, July 16, 2012, cover price $18.99
Paperback:
9781844767922 | Southwater Pub, April 16, 2011, cover price $19.99 | About this edition: This fabulous collection of 325 recipes draws on the country's fresh, healthy produce.
Paperback:
9788425345951 | Italian edition edition (Grijalbo Mondadori, February 18, 2011), cover price $9.95 | About this edition: ¿Cansado de cocinar siempre las mismas cosas?
Paperback:
9781844768257 | Reprint edition (Southwater Pub, January 16, 2011), cover price $17.99
Paperback:
9781844768899, titled "The Complete Book of Pasta: The Definitive Guide to Choosing, Making and Cooking Your Own Pasta, With over 350 Step-by-step Recipes and over 1500 Fabulous Photographs" | Southwater Pub, January 30, 2010, cover price $24.99 | About this edition: An identification guide contains a huge range of dried and fresh pasta types and shapes, as well as the primary pasta sauce ingredients and pasta-making equipment.
Paperback:
9781844767106 | Southwater Pub, November 30, 2009, cover price $16.99 | About this edition: With its sunny, rich flavours, fresh simplicity and relaxed, colourful presentation, it is little wonder that Italian food is popular the world over.
Hardcover:
9781844775903 | Bookmart Editions, July 1, 2009, cover price $11.55 | About this edition: The definitive guide to choosing, making, cooking and enjoying pasta.
Paperback:
9781844766611 | Southwater Pub, February 28, 2010, cover price $17.99
Step-By-Step How to Cook Italian: Understand Ingredients - Learn Techniques Make 100 Classic Recipes
Paperback:
9781844766239 | Southwater Pub, February 16, 2009, cover price $24.99 | About this edition: The only reference book that combines an ingredients identifier, an A-Z directory, technical advice on using the foods, and 100 recipes to explore all the varieties, flavors and skills.
Paperback:
9788425342738 | Italian edition edition (Grijalbo Mondadori, February 1, 2009), cover price $17.95 | About this edition: Book by Wright, Jeni
Paperback:
9788425342776, titled "101 recetas para niños / 101 Recipes For Kids" | Italian edition edition (Grijalbo Mondadori, February 1, 2009), cover price $9.95 | About this edition: Each title in this delectable series is brimming with ideas for recipes, from quick-and-easy to tinglingly exotic.
Paperback:
9788425342721 | Italian edition edition (Grijalbo Mondadori, February 1, 2009), cover price $17.95 | About this edition: El pollo es una opción ideal para las comidas de cada dÃÂÂa y celebraciones especiales ya que aúna como pocos lo saludable y lo apetitoso.
Paperback:
9788425342752 | Italian edition edition (Grijalbo Mondadori, February 1, 2009), cover price $9.95
Paperback:
9781846074349, titled "101 Best-Ever Chicken Recipes: Tried-and-Tested Recipes" | Bbc Pubns, March 20, 2008, cover price $9.95
Paperback:
9781846074240 | Bbc Pubns, March 20, 2008, cover price $9.95 | About this edition: Preparing fresh and healthy dishes that your child will actually eat may seem a difficult task for busy parents.
Paperback:
9780563539285 | Bbc Pubns, October 1, 2007, cover price $9.95 | About this edition: Contains recipes using chocolate, from Mocha Fudge Cake and Pear, Hazelnut and Chocolate Cake to Pistachio, Orange and Oat Crumbles and Cappucino Bars.
Paperback:
9788425342295 | Grijalbo Mondadori, February 28, 2008, cover price $9.95 | About this edition: El pescado y los mariscos son una opción cada vez más frecuente, dada la tendencia a valorar unos ingredientes que aúnan como pocos lo saludable y lo apetitoso.
Hardcover:
9788420648293 | Italian edition edition (Alianza Editorial Sa, June 30, 2007), cover price $70.95 | About this edition: Book annotation not available for this title.
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