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The Complete Book of Pasta: The Definitive Guide to Choosing, Making and Cooking Your Own Pasta, With over 350 Step-by-Step Recipes and over 1500 Fabulous Photographs
By
Jeni Wright (editor)
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Lorenz Books
Publication date
March 7, 2016
Pages
512
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9781843095453
ISBN-10
1843095459
Dimensions
1.75 by 7 by 9 in.
Weight
3.15 lbs.
Published in
Great Britain
Original list price
$16.99
Summaries and Reviews
Editions
Hardcover
The price comparison is for this edition
from Lorenz Books (March 7, 2016)
9781843095453 | details & prices | 512 pages | 7.00 × 9.00 × 1.75 in. | 3.15 lbs | List price $16.99
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