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Michael Symon has written 4 work(s)
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Cover for 9780307951786 Cover for 9781931968942 Cover for 9781401311063
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Product Description: Celebrity chef, restaurateur, and meat lover Michael Symon—of Food Network’s Iron Chef America and ABC’s The Chew—shares his wealth of knowledge and more than 100 killer recipes for steaks, chops, wings, and lesser-known cuts...read more

Hardcover:

9780307951786 | Clarkson Potter, October 16, 2012, cover price $35.00 | About this edition: Celebrity chef, restaurateur, and meat lover Michael Symon—of Food Network’s Iron Chef America and ABC’s The Chew—shares his wealth of knowledge and more than 100 killer recipes for steaks, chops, wings, and lesser-known cuts.

cover image for 9781931968942
Product Description: Cleveland’s West Side Market is a matchless culinary and cultural resource, a nationally significant architectural treasure, and part of the city’s distinctive urban landscape. In continuous use since it opened in 1912, the market is among the oldest municipally owned and operated retail food arcades and one of only a handful of such places left in the country...read more
By Michael Symon (foreword by)

Hardcover:

9781931968942, titled "Cleveland's West Side Market: 100 Years & Still Cooking" | Univ of Akron Pr, October 15, 2012, cover price $39.95 | About this edition: Cleveland’s West Side Market is a matchless culinary and cultural resource, a nationally significant architectural treasure, and part of the city’s distinctive urban landscape.
9780256261967, titled "Corporate Finance: Wall Street Journal Edition" | 6th edition (Richard d Irwin, January 1, 1999), cover price $125.70 | also contains Corporate Finance: Wall Street Journal Edition

cover image for 9781401311063
Product Description: Appearing daily on ABC stations, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaurants, holidays, and more-all aimed at making life better, fuller, and more fun...read more

Paperback:

9781401311063 | Mti edition (Kingswell, September 25, 2012), cover price $19.99 | About this edition: Appearing daily on ABC stations, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaurants, holidays, and more-all aimed at making life better, fuller, and more fun.

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