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Michael Symon's Carnivore: 120 Recipes for Meat Lovers
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Hardcover
Book cover for 9780307951786
 
With Douglas Trattner (other contributor), Jennifer May (other contributor) | from Clarkson Potter (October 16, 2012)
9780307951786 | details & prices | 255 pages | 7.75 × 9.75 × 1.00 in. | 2.35 lbs | List price $35.00
About: Celebrity chef, restaurateur, and meat lover Michael Symon—of Food Network’s Iron Chef America and ABC’s The Chew—shares his wealth of knowledge and more than 100 killer recipes for steaks, chops, wings, and lesser-known cuts.