When Guy comes home from school soaking wet, he tries to explain to his mother that the school has flooded, the gym has become an ocean, and the Vice-Principal is floating away while carrying his goldfish

The accaimed four-star chef of Boston's renowned Rialto restaurant shows readers how to cook with confidence, creating simple dishes using fresh, local, and seasonal ingredients drawn from regional traditions, and provides her favorite dishes that she prepares at home, from simple soups and seasonal salads to delicious entrees. (view table of contents)