9781607748014 | Ten Speed Pr, September 22, 2015, cover price $22.99

9780061887291 | William Morrow Cookbooks, December 4, 2012, cover price $35.00

9780061887208 | William Morrow Cookbooks, October 25, 2011, cover price $35.00

9780393067637 | W W Norton & Co Inc, November 2, 2008, cover price $24.95

9780393337464 | Reprint edition (W W Norton & Co Inc, November 16, 2009), cover price $15.95

9780520255555 | 1 edition (Univ of California Pr, July 3, 2008), cover price $85.00

9780520261686 | Univ of California Pr, October 20, 2009, cover price $34.95

9780312325817 | St Martins Pr, November 1, 2005, cover price $27.95 | About this edition: A New York Times recipe tester presents a range of seasonally organized dinner party menus that provide for every course and enable a cook to attend the gathering, in a volume that includes such options as Bourbon-Marinated Roast Pork, Lamb Chops with Mint Butter, and Seafood and Chicken and Sausage Paella.

9780393051964 | W W Norton & Co Inc, April 1, 2003, cover price $23.95 | About this edition: A compilation of the author's food columns from the New York Times details her recipes, cooking advice, and opinions of Manhattan's restaurant scene, intertwined with the story of her courtship with her future husband.

9780393325591, titled "Cooking for Mr. Latte: A Food Lover's Courtship, With Recipes" | Reprint edition (W W Norton & Co Inc, May 1, 2004), cover price $16.95 | About this edition: A food writer for the New York Times uses food to trace her relationship with 'Mr.

9780393046687 | W W Norton & Co Inc, March 1, 1999, cover price $35.00 | About this edition: Shares seasonal recipes developed from an old French kitchen garden and a look at a year spent living in a chateau in the French countryside