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Los mejores quesos artesanos del mundo: Un Recorrido Por El Sabor, La Tradición Y Las Regiones Queseras
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Bibliographic Detail
Publisher
Blume
Publication date
June 1, 2016
Pages
304
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9788416138104
ISBN-10
8416138109
Dimensions
0 by 8.63 by 10.75 in.
Original list price
$32.95
Summaries and Reviews
Amazon.com description: Product Description:
Patricia Michelson unlocks the door of her award-winning store, La Fromagerie, to share her knowledge and explore the world of artisan cheese. The book charts her cheese journey, explaining how one food source has inspired and supported a shop, a café and an international network of small producers, from the Savoie in France to the Lombardy hills of Italy.
Editions
Hardcover
The price comparison is for this edition
from Blume (June 1, 2016); titled "Los mejores quesos artesanos del mundo: Un Recorrido Por El Sabor, La Tradición Y Las Regiones Queseras"
9788416138104 | details & prices | 304 pages | List price $32.95
About: Patricia Michelson unlocks the door of her award-winning store, La Fromagerie, to share her knowledge and explore the world of artisan cheese.
About: Patricia Michelson unlocks the door of her award-winning store, La Fromagerie, to share her knowledge and explore the world of artisan cheese.
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