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Chocolate Creations: More Than 160 Decadent and Delicious Chocolate Desserts
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I-5 Publishing (corporate author)
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Jump down to see edition details for: Paperback
Bibliographic Detail
Publisher
Lumina Media
Publication date
December 1, 2015
Pages
221
Binding
Paperback
Edition
Reprint
Book category
Adult Non-Fiction
ISBN-13
9781620081952
ISBN-10
1620081954
Dimensions
0.75 by 8 by 10.75 in.
Weight
1.90 lbs.
Original list price
$19.95
Amazon.com says people who bought this book also bought:
Chocolate, Chocolate & More Chocolate!
Chocolate, Chocolate & More Chocolate!
Summaries and Reviews
Amazon.com description: Product Description:
Tracing back to the ancient Mayan and Aztec empires, chocolate has been tempting those with a sweet tooth for more than a millennium. Once a luxury afforded by only the wealthy, todayâs chocolate is a favorite craving the world over. In this ultimate cookbook for chocolate lovers, Chocolate Creations offers more than 160 step-by-step, easy-to-follow recipes featuring chocolate as the star ingredient.
INSIDE CHOCOLATE CREATIONS:
ÂCrave-able cakes, including chocolate coconut, creamy chocolate, raspberry chocolate roll, and chocolate espresso cheesecake.
ÂIrresistible cookies and brownies, plus a how-to guide for homemade chocolate candies.
ÂChocolate-almond danish, cream puffs, pain au chocolat, and other favorite pastries.
ÂTempting pies, from classic chocolate custard to rich chocolate ginger.
ÂMuffins, soufflés, fancy celebration desserts, and more.
ÂA history of chocolate and an explanation of the different varieties.
ÂÂCookâs Tipsâ for individual recipes that offer baking hints and ingredient substitutions.
ÂMetric conversion charts for measurements and temperatures.
INSIDE CHOCOLATE CREATIONS:
ÂCrave-able cakes, including chocolate coconut, creamy chocolate, raspberry chocolate roll, and chocolate espresso cheesecake.
ÂIrresistible cookies and brownies, plus a how-to guide for homemade chocolate candies.
ÂChocolate-almond danish, cream puffs, pain au chocolat, and other favorite pastries.
ÂTempting pies, from classic chocolate custard to rich chocolate ginger.
ÂMuffins, soufflés, fancy celebration desserts, and more.
ÂA history of chocolate and an explanation of the different varieties.
ÂÂCookâs Tipsâ for individual recipes that offer baking hints and ingredient substitutions.
ÂMetric conversion charts for measurements and temperatures.
Editions
Paperback
The price comparison is for this edition
Reprint edition from Lumina Media (December 1, 2015)
9781620081952 | details & prices | 221 pages | 8.00 × 10.75 × 0.75 in. | 1.90 lbs | List price $19.95
About: Tracing back to the ancient Mayan and Aztec empires, chocolate has been tempting those with a sweet tooth for more than a millennium.
About: Tracing back to the ancient Mayan and Aztec empires, chocolate has been tempting those with a sweet tooth for more than a millennium.
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