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Essentials of Southern Cooking: Techniques and Flavors of a Classic American Cuisine
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Bibliographic Detail
Publisher Lyons Pr
Publication date December 17, 2013
Pages 424
Binding Hardcover
Book category Adult Non-Fiction
ISBN-13 9780762792221
ISBN-10 0762792221
Dimensions 1 by 7.50 by 9.25 in.
Weight 2.70 lbs.
Original list price $35.00
Summaries and Reviews
Editions
Hardcover
Book cover for 9780762792221
 
The price comparison is for this edition
from Lyons Pr (December 17, 2013)
9780762792221 | details & prices | 424 pages | 7.50 × 9.25 × 1.00 in. | 2.70 lbs | List price $35.00

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