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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Simon & Schuster
Publication date
December 1, 1999
Pages
255
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780684864440
ISBN-10
0684864444
Dimensions
1 by 8 by 9.75 in.
Weight
1.65 lbs.
Availability§
Publisher Out of Stock Indefinitely
Original list price
$30.00
§As reported by publisher
Amazon.com says people who bought this book also bought:
The Food of Northern Thailand | An: to Eat | The Banh Mi Handbook | Vietnamese Home Cooking | My Vietnam | Authentic Recipes from Vietnam | Foods of Vietnam
The Food of Northern Thailand | An: to Eat | The Banh Mi Handbook | Vietnamese Home Cooking | My Vietnam | Authentic Recipes from Vietnam | Foods of Vietnam
Summaries and Reviews
Summary
A tantalizing introduction to Vietnamese cuisine shares more than one hundred recipes for a wide variety of tasty dishes and is lavishly illustrated to demonstrate technique and final product. Tour.
(view table of contents)Editions
Hardcover
The price comparison is for this edition
from Simon & Schuster (December 1, 1999)
9780684864440 | details & prices | 255 pages | 8.00 × 9.75 × 1.00 in. | 1.65 lbs | List price $30.00
About: An introduction to Vietnamese cuisine shares more than one hundred recipes for a wide variety of dishes and includes illustrations to demonstrate technique and final product
About: An introduction to Vietnamese cuisine shares more than one hundred recipes for a wide variety of dishes and includes illustrations to demonstrate technique and final product
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