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The Apprentice: My Life in the Kitchen
By
Michel Chevalier (narrator) and
Jacques Pepin
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Bibliographic Detail
Publisher
Houghton Mifflin
Publication date
April 10, 2003
Binding
CD/Spoken Word
Edition
Abridged
Book category
Adult Non-Fiction
ISBN-13
9780618331260
ISBN-10
0618331263
Dimensions
2 by 5.75 by 5 in.
Weight
0.90 lbs.
Availability§
Out of Print
Original list price
$37.00
Other format details
audio
§As reported by publisher
Summaries and Reviews
Summary
The Emmy Award-winning television cooking show host traces his rise from an intimidated thirteen-year-old apprentice to a famous chef, recounting such events as his work under prestigious teachers, his journey to America, and his experiences with contemporaries. Simultaneous.
Editions
Hardcover
Large print edition from Thorndike Pr (September 1, 2003)
9780786256167 | details & prices | 488 pages | 5.75 × 8.75 × 1.00 in. | 1.40 lbs | List price $30.95
About: The popular television cooking show host traces his rise from an intimidated thirteen-year-old apprentice to a famous chef, recounting his work under prestigious teachers, his journey to America, and his experiences with contemporaries.
About: The popular television cooking show host traces his rise from an intimidated thirteen-year-old apprentice to a famous chef, recounting his work under prestigious teachers, his journey to America, and his experiences with contemporaries.
from Houghton Mifflin (April 10, 2003)
9780618197378 | details & prices | 318 pages | 6.50 × 9.50 × 1.00 in. | 1.40 lbs | List price $28.00
About: The popular television cooking show host traces his rise from an intimidated thirteen-year-old apprentice to a famous chef, recounting his work under prestigious teachers, his journey to America, and his experiences with contemporaries.
About: The popular television cooking show host traces his rise from an intimidated thirteen-year-old apprentice to a famous chef, recounting his work under prestigious teachers, his journey to America, and his experiences with contemporaries.
Paperback
Reprint edition from Houghton Mifflin (May 7, 2004)
9780618444113 | details & prices | 336 pages | 5.25 × 8.00 × 0.75 in. | 0.80 lbs | List price $15.95
About: The popular television cooking show host traces his rise from an intimidated thirteen-year-old apprentice to a famous chef, recounting his work under prestigious teachers, his journey to America, and his experiences with contemporaries.
About: The popular television cooking show host traces his rise from an intimidated thirteen-year-old apprentice to a famous chef, recounting his work under prestigious teachers, his journey to America, and his experiences with contemporaries.
CD/Spoken Word
The price comparison is for this edition
With Michel Chevalier (other contributor) |
Abridged edition from Houghton Mifflin (April 10, 2003)
9780618331260 | details & prices | 5.75 × 5.00 × 2.00 in. | 0.90 lbs | List price $37.00
About: Famed cook Jacques Pâepin tells the story of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy-award superstar who taught millions of Americans how to cook and shaped the nation's tastes.
About: Famed cook Jacques Pâepin tells the story of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy-award superstar who taught millions of Americans how to cook and shaped the nation's tastes.
Cassette/Spoken Word
With Michel Chevalier (other contributor) |
Unabridged edition from Houghton Mifflin (April 10, 2003)
9780618331697 | details & prices | 4.50 × 7.00 × 2.50 in. | 0.65 lbs | List price $32.00
About: The popular television cooking show host traces his rise from an intimidated thirteen-year-old apprentice to a famous chef, recounting his work under prestigious teachers, his journey to America, and his experiences with contemporaries.
About: The popular television cooking show host traces his rise from an intimidated thirteen-year-old apprentice to a famous chef, recounting his work under prestigious teachers, his journey to America, and his experiences with contemporaries.
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