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Matthew for Today
By
Umile Gianfranco Spizzirri (editor),
Francesca Iemma (editor),
Michael Green and
Giuseppe Cirillo (editor)
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Jump down to see edition details for Matthew for Today: Paperback
Jump down to see edition details for Functional Polymers in Food Science: From Technology to Biology; Food Processing: Hardcover | Paperback
Jump down to see edition details for Functional Polymers in Food Science: From Technology to Biology; Food Processing: Hardcover | Paperback
Bibliographic Detail
Publisher
Hodder & Stoughton
Publication date
December 1, 1998
Binding
Paperback
Book category
Adult Non-Fiction
ISBN-13
9780340488089
ISBN-10
0340488085
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Original list price
$11.90
Other format details
religious
Subjects
§As reported by publisher
Summaries and Reviews
Editions
Editions for the work Matthew for Today
Paperback
The price comparison is for this edition
With Francesca Iemma (other contributor), Umile Gianfranco Spizzirri (other contributor), Giuseppe Cirillo (other contributor) |
from Hodder & Stoughton (December 1, 1998)
9780340488089 | details & prices | List price $11.90
This edition also contains Functional Polymers in Food Science: From Technology to Biology; Food Processing
This edition also contains Functional Polymers in Food Science: From Technology to Biology; Food Processing
Editions for the work Functional Polymers in Food Science: From Technology to Biology; Food Processing
Hardcover
from Wiley-Scrivener (April 6, 2015)
9781118595183 | details & prices | 335 pages | 5.00 × 7.00 × 1.00 in. | 1.00 lbs | List price $195.00
Paperback
The price comparison is for this edition
With Michael Green |
from Hodder & Stoughton (December 1, 1998); titled "Matthew for Today"
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