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Functional Polymers in Food Science: From Technology to Biology; Food Processing
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Hardcover
from Wiley-Scrivener (April 6, 2015)
9781118595183 | details & prices | 335 pages | 5.00 × 7.00 × 1.00 in. | 1.00 lbs | List price $195.00
Paperback
With Michael Green |
from Hodder & Stoughton (December 1, 1998); titled "Matthew for Today"