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COOKING / Methods / Gourmet matches 216 work(s)
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Cover for 9781845337452 Cover for 9783848010141 Cover for 9780847849949 Cover for 9780316254151 Cover for 9781532733673 Cover for 9781514449370 Cover for 9780393352382 Cover for 9781523706693 Cover for 9780521325776 Cover for 9781770503076 Cover for 9780521325738 Cover for 9781770503083 Cover for 9781519622204 Cover for 9781462116973 Cover for 9789188153050 Cover for 9781910254202 Cover for 9781606600726 Cover for 9781517656287 Cover for 9781517656300 Cover for 9781517631888 Cover for 9781612434834
By Heston Blumenthal (foreword by) and Paul Henderson (editor)

Hardcover:

9781845337452 | Mitchell Beazley, October 8, 2013, cover price $29.99

Paperback:

9781784722296 | Mitchell Beazley, November 1, 2016, cover price $20.00

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By Pierre-louis Viel (photographer)

Hardcover:

9783848010141 | H F Ullmann, October 11, 2016, cover price $19.99

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Product Description: Presenting nearly 200 recipes, each illustrated with full-color, step-by-step photographs, and expert instruction from master chefs, Cooking School is more than a cookbook—it’s a complete gourmet education. Recognized as one of the most renowned chefs and restaurateurs of his generation, Alain Ducasse also operates an acclaimed cooking school in the heart of Paris...read more

Hardcover:

9780847849949 | Rizzoli Intl Pubns, September 27, 2016, cover price $55.00 | About this edition: Presenting nearly 200 recipes, each illustrated with full-color, step-by-step photographs, and expert instruction from master chefs, Cooking School is more than a cookbook—it’s a complete gourmet education.

This book contains easy and tasty gourmet recipes that you can enjoy with your partner, a family member, or a friend. That’s right! No more reason for you to dine out if you want to enjoy gourmet food. You can now easily make them with the help of this amazing cookbook! It covers scrumptious appetizers and mains from different cuisines. Here are some of the featured recipes in this book: Shrimp Scampi with Zucchini Noodles John Dory with Goat Cheese Zucchini Ravioli in Marinara Sauce Cheesy Sweet Potato Boats with Chickpeas Apricot Jam Salmon Fillets Easy Cauliflower Pizza Scallop Asparagus Alfredo Salmon and Spinach Rice Bowls with Black Sesame Balsamic Glazed Steak Rolls Dried Apricots with Blue Cheese Bacon Wrapped Peaches Caprese Portobello and MANY MORE! Don't hesitate. Grab a copy NOW!

Paperback:

9781532733666 | Createspace Independent Pub, April 6, 2016, cover price $22.78
9781532733673 | Createspace Independent Pub, April 5, 2016, cover price $9.15 | About this edition: This book contains easy and tasty gourmet recipes that you can enjoy with your partner, a family member, or a friend.

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Product Description: Hello my name is Dale Reney. I have been cooking professionally for forty years. In my book I have compiled some of the leading menu items that have been best sellers in many successful restaurants. I have had the tremendous opportunity to work in this countries leading restaurants, cafes, hotels and private clubs...read more

Hardcover:

9781514449387 | Xlibris Corp, February 22, 2016, cover price $24.99

Paperback:

9781514449370 | Xlibris Corp, February 22, 2016, cover price $15.99 | About this edition: Hello my name is Dale Reney.

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Product Description: “The most entertaining cookbook in memory. . . . A game changer.”―Anthony BourdainWhile other chefs paid dues on restaurant lines and at cooking schools, Brooks Headley was in the back of a tour van as a drummer in much-loved punk bands that never made a dime...read more

Paperback:

9780393352382 | W W Norton & Co Inc, March 28, 2016, cover price $24.95 | About this edition: “The most entertaining cookbook in memory.

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Product Description: Why spend a small fortune on organic cheeses at the supermarket if you don’t have to? Making your own organic cheeses at home is easier than you might imagine and it is a great hobby as well! Using the recipes in this book you can make everything from organic homemade mozzarella to organic goat cheese, cheddar cheese, and pepper jack...read more

Paperback:

9781523706693 | Createspace Independent Pub, January 27, 2016, cover price $6.99 | About this edition: Why spend a small fortune on organic cheeses at the supermarket if you don’t have to?

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Product Description: She Cooks is a survival manual to get you through life’s cooking dilemmas with style. Filled with recipes, menus and tips She Cooks makes you look good when cooking is simply not optional. A completely redesigned edition of Cinda Chavich’s The Girl Can’t Cook, this book retains Chavich’s funny and direct voice and her savvy approach to culinary creation...read more

Hardcover:

9780521325776, titled "Language Contact in a Plantation Environment: A Sociolinguistic History of Fiji" | Cambridge Univ Pr, March 1, 1987, cover price $85.00 | also contains Language Contact in a Plantation Environment: A Sociolinguistic History of Fiji | About this edition: Jeff Siegel's fascinating book provides a sociolinguistic history of language contact in Fiji where, from the 1860s until 1920, some 90,000 labourers from other Pacific islands and from India worked on the European-owned plantations.

Paperback:

9781770503076 | Whitecap Books Ltd, June 15, 2016, cover price $24.95 | About this edition: She Cooks is a survival manual to get you through life’s cooking dilemmas with style.

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Product Description: This user-friendly kitchen guide will help any guy think outside the take-out box. Whether it’s easy everyday fare, a dish to impress a date, or tips on how to cook up the catch from the last fishing trip, He Cooks He cooks aims to solve the culinary dilemmas of the modern-day man...read more

Hardcover:

9780521325738, titled "Paul, Judaism and the Gentiles: A Sociological Approach" | Cambridge Univ Pr, January 1, 1987, cover price $69.95 | also contains Paul, Judaism and the Gentiles: A Sociological Approach | About this edition: This book is novel in its questioning of the adequacy of interpreting Paul from the perspective of the Reformation and in its application of sociological methods to the New Testament.

Paperback:

9781770503083 | Whitecap Books Ltd, April 28, 2016, cover price $24.95 | About this edition: This user-friendly kitchen guide will help any guy think outside the take-out box.

Paperback:

9781500414139 | Createspace Independent Pub, December 10, 2015, cover price $12.99

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Product Description: 300 World Famous Mouth watering Chicken Recipes

Paperback:

9781519622204 | Createspace Independent Pub, December 1, 2015, cover price $12.00 | About this edition: 300 World Famous Mouth watering Chicken Recipes

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Paperback:

9781462116973 | Csm edition (Front Table Books, November 10, 2015), cover price $19.99

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Hardcover:

9789188153050 | Bullet Point Pub, April 15, 2016, cover price $24.95

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Product Description: At its simplest, Nikkei cuisine is the cooking of the Japanese diaspora. Japanese immigrants have found themselves in a variety of cultures and contexts, but have often maintained a loyalty to their native cuisine. This has required local adaptation over the last 100 years: the so-called Nikkei community has embraced a new country’s ingredients and assimilated these into their cooking using Japanese techniques...read more

Hardcover:

9781910254202 | Jacqui Small, October 23, 2015, cover price $35.00 | About this edition: At its simplest, Nikkei cuisine is the cooking of the Japanese diaspora.

By Rina Nurra (photographer) and Joël Robuchon

Hardcover:

9782841237920, titled "My Best Joel Robuchon: Joel Robuchon" | Alain Ducasse Editions, January 12, 2016, cover price $19.95

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Product Description: It is no secret that Thai food is naturally delicious. But, maybe you have always wanted to give Thai cooking a try from the cooking or your own home but didn’t know where to get started. Luckily you have come to the right place! With the Thai Cookbook: The Ultimate Guide To Thai Cooking, you will learn not only how to make the most delicious Thai food you have ever tasted, but also how to do so in an easy manner...read more

Paperback:

9781517656287 | Createspace Independent Pub, October 3, 2015, cover price $12.99 | About this edition: It is no secret that Thai food is naturally delicious.
9781517656300 | Createspace Independent Pub, October 2, 2015, cover price $18.99 | About this edition: It is no secret that Thai food is naturally delicious.

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Product Description: Following "49 Gluten-free Recipes", "50 Gluten-free Recipes" offers you more gluten-free breakfast, brunch, lunch, dinner and snack ideas. Learn how to: - Avoid gluten and processed foods - Prepare your meals from scratch - Focus on nutrition and taste simultaneouslyKatarina Nolte, author of "So Long Constipation, Part 1", "100 Steps to a Lean Body", "The Natural Path to Hormonal Wellness, Part 1", "49 Gluten-free Recipes", "50 Gluten-free Recipes" and "51 Gluten-free Recipes"...read more

Paperback:

9781517631888 | Createspace Independent Pub, September 27, 2015, cover price $14.99 | About this edition: Following "49 Gluten-free Recipes", "50 Gluten-free Recipes" offers you more gluten-free breakfast, brunch, lunch, dinner and snack ideas.

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Product Description: A GORGEOUS, FULL-COLOR GUIDE TO CRAFTING UPSCALE AND CREATIVE MEALS WITH THE WILDLY POPULAR HIMALAYAN SALT BLOCKRevealing the tasty dishes you can make with your Himalayan salt block, this book details how to get the most out of this hot, new chef ’s tool...read more

Hardcover:

9781612434834 | Ulysses Pr, September 15, 2015, cover price $21.95 | About this edition: A GORGEOUS, FULL-COLOR GUIDE TO CRAFTING UPSCALE AND CREATIVE MEALS WITH THE WILDLY POPULAR HIMALAYAN SALT BLOCKRevealing the tasty dishes you can make with your Himalayan salt block, this book details how to get the most out of this hot, new chef ’s tool.

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