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Lesley Waters has written 7 work(s)
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Product Description: Over 100 fresh and simple lactose-free recipes for healthy eating every day.Millions of people are lactose intolerant - meaning they lack enough of the lactase enzyme to digest milk products properly. It is a common digestive problem that affects an estimated 9...read more
Hardcover:
9780600630951 | 1 edition (Hamlyn, July 7, 2015), cover price $29.99 | About this edition: Over 100 fresh and simple lactose-free recipes for healthy eating every day.
Paperback:
9781841728292 | Gardners Books, March 1, 2005, cover price $23.05 | About this edition: An exciting first book for people who love good food and want to know how to cook it.
Hardcover:
9781849754606 | Reprint edition (Ryland Peters & Small, September 15, 2013), cover price $24.95
Product Description: If you love good food but can't cook, or are anxious to get going in the kitchen but unsure of where to start, then dive into "How to Cook". Lesley Waters guides you through the basic principles and skills of cooking, giving you the confidence to take real pleasure in preparing food...read more
Hardcover:
9781841722078 | Ryland Peters & Small, January 1, 2002, cover price $27.50 | About this edition: Sale of this book supports the mission work of the East Lake Pet Orphanage in Dallas, TX.
Paperback:
9781841728308 | Ryland Peters & Small, May 1, 2005, cover price $16.95 | About this edition: If you love good food but can't cook, or are anxious to get going in the kitchen but unsure of where to start, then dive into "How to Cook".
Product Description: This may be the most up-to-date and relevant book Silverback has published. as baby boomers age (and tend to gain in weight as thy gain in years), healthy cooking is becoming ever more important. Healthy caters to this trend by presenting recipes that are nutritionally balanced, light, but nevertheless tasty and satisfying...read more
Paperback:
9781596370135 | Silverback Books Inc, February 15, 2005, cover price $25.00 | About this edition: This may be the most up-to-date and relevant book Silverback has published.
Product Description: A guide to all kinds of ready-made pasta, with quick and easy recipes for the home cook. All the recipes use commercial dried pasta, though there are cooking instructions for using fresh pasta too. There are also suggestions of what to serve to accompany or follow each recipe. (view table of contents, read Amazon.com's description)
Hardcover:
9780297824862 | Orion Pub Co, December 1, 2001, cover price $24.99 | About this edition: A guide to all kinds of ready-made pasta, with quick and easy recipes for the home cook.
Paperback:
9780747276258 | Headline Book Pub Ltd, April 1, 1999, cover price $22.99 | About this edition: This is a collection of 130 vegetarian recipes.
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