Product Description: Green, black, or red, grapes have long been the stars of the snack bowl and the wine press. Now, the versatility of the grape is explored as a key ingredient in 60 recipes for every occasion. Written by the California Table Grape Commission, this cookbook covers everything from starters and drinks to quick dinners, celebrations, and treats for the kids...read more

Seattle chef Kate Linden feels life's opportunities are slipping away at the ripe old age of twenty-six, after she is suddenly fired from the city's hottest restaurant and her ex-boyfriend, Gaston, announces his forthcoming wedding to a woman he just met, and comes up with a grand--if misguided--scheme to transform her life. Original.

Struggling to keep her sanity while working in her family's restaurant with her large and loving Italian family, thirty-something Jo Cerbone finds herself torn between two very different men, while struggling to preserve her family's livelihood and trying to get up the courage to transform her life. A first novel. Original.

Product Description: Though seafood is enjoying increased popularity on dinner tables across the country, many people are still intimidated by selecting and cooking fish and shellfish. Enter seafood fanatic Roger Fitzgerald, who shares his behind-the-scenes knowledge, gleaned from his years spent researching and reporting on the seafood industry, in OFF THE HOOK, a candid, witty, and thoroughly authoritative guide to the riches of the sea...read more (view table of contents, read Amazon.com's description)