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Genevieve Ko has written 6 work(s)
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Cover for 9780544557260 Cover for 9781451662221 Cover for 9781451662191 Cover for 9781451662207 Cover for 9780060857677
cover image for 9780544557260
Product Description: Making classic baked goods more flavorful with whole grains, nuts, fruits, and healthy fats. Plus, tasty gluten-free, dairy-free, and vegan options. After more than a dozen years developing recipes for food and health magazines and collaborating with noted pastry chefs, Genevieve Ko was determined to create treats that were just as indulgent as their original counterparts, as well as more full flavored and nourishing...read more

Hardcover:

9780544557260 | Houghton Mifflin, September 27, 2016, cover price $30.00 | About this edition: Making classic baked goods more flavorful with whole grains, nuts, fruits, and healthy fats.

cover image for 9781451662221
Product Description: Featuring 130 recipes with new variations on soulful favorites, this cookbook covers the culinary globe on an ingenious, delicious mission: to capture the international flavors of comfort.For Carla Hall, co-host of ABC’s The Chew, food is a wonderful way to forge connections with and between people...read more
By Jennifer Barry (contributor), Carla Hall, Frances Janisch (photographer) and Genevieve Ko

Hardcover:

9781451662221 | Atria Books, April 1, 2014, cover price $29.99 | About this edition: Featuring 130 recipes with new variations on soulful favorites, this cookbook covers the culinary globe on an ingenious, delicious mission: to capture the international flavors of comfort.

cover image for 9781451662207
Product Description: Former cohost of The Chew and a Top Chef All-Stars Fan Favorite, Carla Hall serves up more than 100 fantastic recipes for twists on classic comfort food.Carla Hall first won the hearts of fans nationwide on Bravo’s Top Chef, then won Fan Favorite on Top Chef All-Stars...read more
By Carla Hall and Genevieve Ko (contributor)

Hardcover:

9781451662191 | Atria Books, November 6, 2012, cover price $30.00 | About this edition: Carla Hall, co-host on ABC’s The Chew and Bravo’s Top Chef All-Stars’ “Fan Favorite,” serves up her first cookbook, with 125 fantastic recipes that revolutionize comfort food by using ingredients that bring all-time favorites to a new level of deliciousness and taste sensation.

Paperback:

9781451662207 | Reprint edition (Atria Books, November 12, 2013), cover price $18.00 | About this edition: Former cohost of The Chew and a Top Chef All-Stars Fan Favorite, Carla Hall serves up more than 100 fantastic recipes for twists on classic comfort food.

By Genevieve Ko (contributor)

Hardcover:

9780307717955 | 1 edition (Clarkson Potter, November 1, 2011), cover price $40.00

Miscellaneous:

9780061977855 | Harpercollins, October 6, 2009, cover price $14.99

cover image for 9780060857677
Combines traditional recipes with regional cooking techniques to demonstrate a how a variety of favorite desserts can be enhanced with Asian flavors, in a volume that features such options as Steamed Almond Cake, Pistachio Kulfi, and Sesame Balls. 20,000 first printing.
By Pate Eng (photographer), Genevieve Ko, Pichet Ong and Jean-Georges Vongerichten (foreword by)

Hardcover:

9780060857677 | William Morrow Cookbooks, June 1, 2007, cover price $29.95 | About this edition: Combines traditional recipes with regional cooking techniques to demonstrate a how a variety of favorite desserts can be enhanced with Asian flavors, in a volume that features such options as Steamed Almond Cake, Pistachio Kulfi, and Sesame Balls.

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