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Simon Griffiths has written 19 work(s)
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Hardcover:
9781921383403 | Penguin Books Australia, March 1, 2016, cover price $35.00 | About this edition: Used for a variety of purposes, from work to pleasure and many things in between, the boat has sparked innovation in the minds of people for thousands of years The Boatâa vessel for escape, adventure, trade, or travel.
Hardcover:
9781921383397 | Trafalgar Square, November 1, 2015, cover price $35.00 | About this edition: A look at some of the most intriguing and inspiring uses of the humble shed The shed: A place of retreat, where we can forget the pressures of everyday life, work on a treasured project, store all those keepsakes we can't bear to throw away, or spend time with friends or with ourselves in silent meditation.
Hardcover:
9781849663489 | Bloomsbury USA Academic, August 29, 2013, cover price $100.00 | About this edition: Griffiths, Kippin and Stoker bring together many of the country's leading academic and policy experts to explore the long-term challenges facing public services, and ask what the role of government, citizens and society should be in addressing them.
Paperback:
9781474218054 | Bloomsbury USA Academic, January 29, 2015, cover price $39.95 | About this edition: Griffiths, Kippin and Stoker bring together many of the country's leading academic and policy experts to explore the long-term challenges facing public services, and ask what the role of government, citizens and society should be in addressing them.
Hardcover:
9781783481064 | Rowman & Littlefield Pub Inc, October 13, 2014, cover price $100.00 | About this edition: Friedrich Hayek was a founding figure of the neo-liberalism that flourished in the 1980s.
Paperback:
9781783481071 | Rowman & Littlefield Pub Inc, October 9, 2014, cover price $32.95 | About this edition: Friedrich Hayek was a founding figure of the neo-liberalism that flourished in the 1980s.
Hardcover:
9781742704371 | Hardie Grant Books, November 6, 2012, cover price $45.00
Hardcover:
9781740667395 | Hardie Grant Books, February 23, 2010, cover price $44.95
Paperback:
9781740669030 | Reprint edition (Hardie Grant Books, September 1, 2011), cover price $39.95 | About this edition: A lavishly illustrated and highly evocative journey into the heart of Sicilian cuisine, with recipes including Caper and Almond Pesto, Ricotta Pie, Tartare of Fresh Anchovies, and Amaretti and Chocolate Tart for the cook and armchair traveler Spring is a magical season of abundant growth and fertility in Sicily.
Hardcover:
9781920989125 | Penguin Books Australia, November 1, 2010, cover price $34.95 | About this edition: In Australia, shacks have become our protest against the brick veneer, the place where we unwind on holiday, the workshop that feeds our soul.
Hardcover:
9781740664806 | Hardie Grant Books, April 1, 2008, cover price $55.00 | About this edition: Take a culinary journey from the peaks of St Moritz down to the glittering street of Zurich.
Paperback:
9781740667388 | Hardie Grant Books, February 23, 2010, cover price $34.95 | also contains Winter in the Alps: Food by the Fireside | About this edition: Stretching from France to Austria and along the border of Switzerland and Italy, the Alps area is one of superlatives: the wildest, the highest, the windiest, and the most isolated.
Paperback:
9781920989699 | Penguin Global, July 8, 2009, cover price $35.00
Hardcover:
9781920989668 | Penguin Global, July 8, 2009, cover price $50.00
Paperback:
9781740665544 | Hardie Grant Books, January 15, 2009, cover price $35.00 | About this edition: The culinary heart and soul of the beautiful and culturally fascinating Piemonte region of northwest Italyâfrom Crissini con le Noci to Fritatta Gialla e Verde, and from tiny countryside trattorias to opulent Torino cafesâis explored in this alluring account that is equal parts memoir, local history, and recipe collection.
Hardcover:
9781740663830 | Hardie Grant Books, May 1, 2007, cover price $59.95 | About this edition: For lovers of fine food and high-end travel, this collection of photographs and recipes offers a peek inside an award-winning small boutique hotel.
Paperback:
9781740664684 | Hardie Grant Books, April 1, 2007, cover price $29.95 | About this edition: Saluting family, life, and food, this inspirational journey follows the memories, sights, smells, and tastes of the authorâs hometown in Lugano and Costa Smeralda, Italy.
Paperback:
9781920989231 | Trafalgar Square, August 30, 2006, cover price $45.00 | About this edition: Maggie Beer is a long-time resident of South Australia's Barossa Valley.
Hardcover:
9780670892037 | Penguin Global, July 27, 2004, cover price $40.00 | About this edition: The Balanced Garden: Town, Country, & Courtyard
Paperback:
9781920989415 | Penguin Global, August 30, 2006, cover price $35.00 | About this edition: The Balanced Garden
Hardcover:
9780670893683 | Penguin Global, July 27, 2004, cover price $45.00 | About this edition: First published in hardback in 2002, this book has been described by Stephanie Alexander as ââ¦a personal response to a beautiful part of France.
Hardcover:
9780670858194 | Penguin Global, July 27, 2004, cover price $20.00 | About this edition: The team behind Salute!
Paperback:
9781862546011 | Wakefield Pr, April 1, 2004, cover price $19.95 | About this edition: This complete guide to the Queen Victoria Market in Melbourne, Australia, includes more than 65 recipes from the cityâs leading chefs.
Hardcover:
9781571456854 | Laurel Glen, September 1, 2001, cover price $29.95 | About this edition: Their opening sentiment says it all.
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