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The Little Indonesian Cookbook
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Bibliographic Detail
Publisher
Marshall Cavendish Intl
Publication date
August 7, 2015
Pages
104
Binding
Paperback
Book category
Adult Non-Fiction
ISBN-13
9789814561259
ISBN-10
9814561258
Dimensions
0.30 by 7.10 by 9.25 in.
Weight
0.75 lbs.
Original list price
$22.50
Summaries and Reviews
Amazon.com description: Product Description: In The Little Indonesian Cookbook, Heinz von Holzen puts together an assembly of Indonesia's best loved dishes. This collection of 45 recipes features some of the country's perennial favourites including soto ayam (chicken noodle soup), otak otak (minced fish steamed in banana leaf), rending sapi (beef braised in coconut and spices), sayur lodeh (vegetables stew in coconut cream) and tempeh manis kacang (crispy fried soybean cakes with peanut).
Clearly explained recipes ensure that any home cook can produce authentic and delicious Indonesian food to share with family and friends.
Clearly explained recipes ensure that any home cook can produce authentic and delicious Indonesian food to share with family and friends.
Editions
Hardcover
With K. Noda |
from Elsevier Science Ltd (September 1, 1986); titled "Optical Fiber Transmission"
9780444876850 | details & prices | List price $185.25
This edition also contains Optical Fiber Transmission
About: The purpose of this book is to provide researchers, engineers, managers and students with a systematic and detailed description of optical fiber transmission and its related technologies.
This edition also contains Optical Fiber Transmission
About: The purpose of this book is to provide researchers, engineers, managers and students with a systematic and detailed description of optical fiber transmission and its related technologies.
Paperback
The price comparison is for this edition
from Marshall Cavendish Intl (August 7, 2015)
9789814561259 | details & prices | 104 pages | 7.10 × 9.25 × 0.30 in. | 0.75 lbs | List price $22.50
About: In The Little Indonesian Cookbook, Heinz von Holzen puts together an assembly of Indonesia's best loved dishes.
About: In The Little Indonesian Cookbook, Heinz von Holzen puts together an assembly of Indonesia's best loved dishes.
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