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Bibliographic Detail
Publisher
Diversion Distribution Services
Publication date
August 11, 2015
Pages
297
Binding
Paperback
Book category
Adult Fiction
ISBN-13
9781626817098
ISBN-10
162681709X
Dimensions
0.75 by 5 by 8 in.
Weight
0.70 lbs.
Original list price
$14.99
Summaries and Reviews
Editions
Hardcover
With Arno Schmidt |
from Van Nostrand Reinhold (April 1, 1996); titled "Chef's Book of Formulas, Yields, and Sizes"
9780442022037 | details & prices | 358 pages | 7.75 × 9.75 × 1.25 in. | 1.75 lbs | List price $42.95
This edition also contains Chef''s Book of Formulas, Yields, and Sizes
About: This encyclopedic technical reference is absolutely indispensable for any foodservice professional who must calculate costs for inventory management or determine exact measurements for portion control.
This edition also contains Chef''s Book of Formulas, Yields, and Sizes
About: This encyclopedic technical reference is absolutely indispensable for any foodservice professional who must calculate costs for inventory management or determine exact measurements for portion control.
Paperback
The price comparison is for this edition
from Diversion Distribution Services (August 11, 2015)
9781626817098 | details & prices | 297 pages | 5.00 × 8.00 × 0.75 in. | 0.70 lbs | List price $14.99
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