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Vegan Fusion in the Vegan Kitchen: 125 Comfort Food Classics, Reinvented With an Ethnic Twist!
By
Wade Hammond (photographer) and
Joni Marie Newman
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Bibliographic Detail
Publisher
Fair Winds Pr
Publication date
December 15, 2013
Pages
176
Binding
Paperback
Book category
Adult Non-Fiction
ISBN-13
9781592335800
ISBN-10
1592335802
Dimensions
0.75 by 7.50 by 9 in.
Weight
1.22 lbs.
Original list price
$19.99
Amazon.com says people who bought this book also bought:
Power Plates: 100 Nutritionally Balanced, One-Dish Vegan Meals | Hot for Food Vegan Comfort Classics: 101 Recipes to Feed Your Face | Fuss-Free Vegan: 101 Everyday Comfort Food Favorites, Veganized | Vegan Richa's Everyday Kitchen: Epic Anytime Recipes with a World of Flavor | Vegan Burgers & Burritos: Easy and Delicious Whole Food Recipes for the Everyday Cook | Vegan Richa's Indian Kitchen | Home-Cooked Vegan Comfort Food
Power Plates: 100 Nutritionally Balanced, One-Dish Vegan Meals | Hot for Food Vegan Comfort Classics: 101 Recipes to Feed Your Face | Fuss-Free Vegan: 101 Everyday Comfort Food Favorites, Veganized | Vegan Richa's Everyday Kitchen: Epic Anytime Recipes with a World of Flavor | Vegan Burgers & Burritos: Easy and Delicious Whole Food Recipes for the Everyday Cook | Vegan Richa's Indian Kitchen | Home-Cooked Vegan Comfort Food
Summaries and Reviews
Amazon.com description: Product Description:
This innovative vegan cookbook combines the best of both worlds—comfort food + ethnic cuisine. The result is Fusion Food in the Vegan Kitchen, a delicious, experimental type of cooking popular in California and quickly taking the vegan world by storm. Its focus is not only on fresh, local ingredients, but also the amazing flavors found in different world cuisines. Think Korean pulled “pork” sandwiches, jalapeno mac ’n’ cheese, and Mexican hot chocolate cake. Traditional, with a twist!
Author and California native Joni Marie Newman will treat you to more than 100 innovative recipes, all featuring whole foods ingredients that can be found at almost any grocery store or farmer's market—no store-bought faux meats, mayos, cheeses, or the like. Recipes will also feature low fat, soy free, and gluten free options for those with special dietary needs. Push the envelope on taste and take plant-based cooking to a whole new level with Fusion Food in the Vegan Kitchen.
Editions
Paperback
The price comparison is for this edition
from Fair Winds Pr (December 15, 2013)
9781592335800 | details & prices | 176 pages | 7.50 × 9.00 × 0.75 in. | 1.22 lbs | List price $19.99
About: This innovative vegan cookbook combines the best of both worlds—comfort food + ethnic cuisine.
About: This innovative vegan cookbook combines the best of both worlds—comfort food + ethnic cuisine.
Pricing is shown for items sent to or within the U.S., excluding shipping and tax. Please consult the store to determine exact fees. No warranties are made express or implied about the accuracy, timeliness, merit, or value of the information provided. Information subject to change without notice. isbn.nu is not a bookseller, just an information source.