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Book of Whole Meals: A Seasonal Guide to Assembling Balanced Vegetarian Breakfasts, Lunches and Dinners
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Bibliographic Detail
Publisher
Ballantine Books
Publication date
October 12, 1985
Pages
236
Binding
Paperback
Edition
Reissue
Book category
Adult Non-Fiction
ISBN-13
9780345332745
ISBN-10
0345332741
Dimensions
0.50 by 8.50 by 11 in.
Weight
1.20 lbs.
Original list price
$16.00
Summaries and Reviews
(view table of contents)
Editions
Paperback
The price comparison is for this edition
Reissue edition from Ballantine Books (October 12, 1985); titled "Book of Whole Meals: A Seasonal Guide to Assembling Balanced Vegetarian Breakfasts, Lunches and Dinners"
9780345332745 | details & prices | 236 pages | 8.50 × 11.00 × 0.50 in. | 1.20 lbs | List price $16.00
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