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Stephane Reynaud has written 10 work(s)
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Cover for 9781743363133 Cover for 9781743369869 Cover for 9781612194172 Cover for 9781935554653 Cover for 9780714848488 Cover for 9781584798491 Cover for 9781584797944 Cover for 9781741962345 Cover for 9780714847610 Cover for 9780714847900 Cover for 9780714898797
cover image for 9781743363133
Product Description: Featuring 60 easy, tasty hot dog recipes, prepared with passion in gourmet French style, Stephane Reynaud's Gourmet Hot Dogs is peppered throughout with light-hearted, quirky illustrations of cute canines, each with their eye on a tasty hot dog morsel...read more

Hardcover:

9781743363133 | Independent Pub Group, September 15, 2015, cover price $24.95 | About this edition: Featuring 60 easy, tasty hot dog recipes, prepared with passion in gourmet French style, Stephane Reynaud's Gourmet Hot Dogs is peppered throughout with light-hearted, quirky illustrations of cute canines, each with their eye on a tasty hot dog morsel.

cover image for 9781743369869
Product Description: GIZZARDS, KIDNEYS, FEET, BRAINS, TAILS. These and other cuts that we wouldn't usually cook, whether from lack of culinary knowledge or from fear, make up the great family of offal. Offal is all around us. It's there lurking on a friendly butcher's display, waiting patiently for the chance to take centre stage on our plates and shout loud and clear: Tous a table?!...read more
By Jose Reis De Matos (illustrator), Marie-Pierre Morel (photographer) and Stephane Reynaud

Hardcover:

9781743369869 | Murdoch Books Pty Ltd, May 1, 2015, cover price $45.00 | About this edition: GIZZARDS, KIDNEYS, FEET, BRAINS, TAILS.

cover image for 9781612194172
Product Description: Bestselling cookbook author gives us 75+ easy-to-make recipes for savory meat pies and tarts— classic French comfort food just in time for the holidays!Master chef Stéphane Reynaud, renowned for his simple yet elegant cooking style, presents more than 75 of his favorite recipes for savory pies and tarts for dinner—as well as a mouthwatering selection of beloved desserts...read more
By Marie-Pierre Morel (photographer) and Stephane Reynaud

Hardcover:

9781612194172 | Melville Pub House, November 11, 2014, cover price $32.00 | About this edition: Bestselling cookbook author gives us 75+ easy-to-make recipes for savory meat pies and tarts— classic French comfort food just in time for the holidays!

Hardcover:

9780714848488 | Phaidon Inc Ltd, March 19, 2008, cover price $29.95

Paperback:

9780714862514 | Phaidon Inc Ltd, March 5, 2016, cover price $16.95

cover image for 9781584798491
Product Description: 299 recipes and index. French cooking at its best.. Richly photographed.

Hardcover:

9781584798491 | Harry N Abrams Inc, October 1, 2009, cover price $40.00 | About this edition: 299 recipes and index.

cover image for 9781584797944

Hardcover:

9781584797944, titled "French Feasts: 299 Traditional Recipes for Family Meals & Gatherings" | Stewart Tabori & Chang, October 1, 2009, cover price $40.00

cover image for 9781741962345

Hardcover:

9781741962345 | Murdoch Books, October 1, 2008, cover price $42.30

cover image for 9780714898797
Product Description: 0000000000000 0000000000 0000000000000

Hardcover:

9780714898797 | Phaidon Inc Ltd, February 15, 2008, cover price $39.95 | About this edition: 0000000000000 0000000000 0000000000000
9780714847610 | Phaidon Inc Ltd, April 1, 2007, cover price $39.95
9780714847900, titled "Pork & Sons" | Phaidon Inc Ltd, April 1, 2007, cover price $39.95

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