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Jose Reis De Matos has written 1 work(s)
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Product Description: The latest cookbook from French chef Stéphane Reynaud tackles the barbecue and who better to fire up the grill than the man who is an expert on meat and the author of bestsellers Pork & Sons, Ripailles, and Rôtis. Here he presents barbecuing as an art...read more
By Jose Reis De Matos (illustrator)
Edition summary (click for prices and details):

Paperback:

9780762778959 | Lyons Pr, April 1, 2012, cover price $27.95 | About this edition: The latest cookbook from French chef Stéphane Reynaud tackles the barbecue and who better to fire up the grill than the man who is an expert on meat and the author of bestsellers Pork & Sons, Ripailles, and Rôtis.

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