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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Murdoch Books Pty Ltd
Publication date
May 1, 2015
Pages
191
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9781743369869
ISBN-10
1743369867
Dimensions
1 by 9 by 11 in.
Weight
2.35 lbs.
Original list price
$45.00
Amazon.com says people who bought this book also bought:
Food from the Fire: The Scandinavian Flavours of Open-fire Cooking | Italian Street Food | Ingredient | Atelier Crenn | The New Mediterranean Table | Saison | Preserving the Japanese Way | Terrine | Rotis
Food from the Fire: The Scandinavian Flavours of Open-fire Cooking | Italian Street Food | Ingredient | Atelier Crenn | The New Mediterranean Table | Saison | Preserving the Japanese Way | Terrine | Rotis
Summaries and Reviews
Amazon.com description: Product Description:
GIZZARDS, KIDNEYS, FEET, BRAINS, TAILS. These and other cuts that we wouldn't usually cook, whether from lack of culinary knowledge or from fear, make up the great family of offal. Offal is all around us. It's there lurking on a friendly butcher's display, waiting patiently for the chance to take centre stage on our plates and shout loud and clear: Tous a table?!
Editions
Hardcover
The price comparison is for this edition
from Murdoch Books Pty Ltd (May 1, 2015)
9781743369869 | details & prices | 191 pages | 9.00 × 11.00 × 1.00 in. | 2.35 lbs | List price $45.00
About: GIZZARDS, KIDNEYS, FEET, BRAINS, TAILS.
About: GIZZARDS, KIDNEYS, FEET, BRAINS, TAILS.
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