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The New Professional Chef
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Hardcover
Book cover for 9780442019617 Book cover for 9780471293729
 
With Maria Zarimis | 6th edition from John Wiley & Sons Inc (November 1, 1995)
from John Wiley & Sons Inc (May 1, 1991)
9780471293729 | details & prices | 8.75 × 11.25 × 2.50 in. | 7.85 lbs | List price $49.95
This edition also contains Biology 101 Lab Manual
About: Thoroughly revised encyclopedic classic used by professionals for decades.