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The Best American Recipes 2002-2003
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Hardcover
from Houghton Mifflin (October 15, 2002)
9780618191376 | details & prices | 352 pages | 7.50 × 10.25 × 1.25 in. | 1.95 lbs | List price $26.00
About: Collects 150 recipes from celebrity chefs, cookbook authors, and renowned food journalists for simple, but sophisticated dishes including shrimp with garlic and toasted bread crumbs and orange-almond lace cookies.
About: Collects 150 recipes from celebrity chefs, cookbook authors, and renowned food journalists for simple, but sophisticated dishes including shrimp with garlic and toasted bread crumbs and orange-almond lace cookies.