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women cooks united states biography matches 8 work(s)
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Cover for 9781476766140 Cover for 9780397550241 Cover for 9781476766157 Cover for 9781938093340 Cover for 9780345806390 Cover for 9780375753244 Cover for 9780385350754 Cover for 9780375969447 Cover for 9781594201158 Cover for 9780143113089 Cover for 9780375428319 Cover for 9780375753244 Cover for 9780375763618 Cover for 9781417633869
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Product Description: “Affecting….as warm and comforting as a home-cooked meal” (People), a no-holds-barred memoir on Southern life, Greek heritage, same sex marriage—and the meals that have shaped her memories—from the Food Network star and first female winner of Iron Chef, Cat Cora...read more

Hardcover:

9781476766140, titled "Cooking as Fast as I Can: A Chef's Story of Family, Food, and Forgiveness" | Scribner, September 15, 2015, cover price $25.00

Paperback:

9781476766157, titled "Cooking As Fast As I Can: A Chef’s Story of Family, Food, and Forgiveness" | Reprint edition (Scribner, July 19, 2016), cover price $16.00 | About this edition: “Affecting….
9780397550241, titled "Lippincott's Review for Nclex-Pn/Book and Disk" | Pap/dskt edition (Lippincott Williams & Wilkins, January 1, 1994), cover price $31.00 | also contains Lippincott''s Review for Nclex-Pn/Book and Disk

cover image for 9781938093340
Product Description: Julia Child knew how to have fun, and she also knew how to whip up a delightful meal. After traveling around the world working for the U.S. government, Julia found her calling in the kitchen and devoted her life to learning, perfecting, and sharing the art of French cuisine...read more
By Joanna Gorham (contributor)

Hardcover:

9781938093340 | Pgw, May 12, 2015, cover price $15.99 | About this edition: Julia Child knew how to have fun, and she also knew how to whip up a delightful meal.
9780383036087, titled "Wiz" | Sra, June 1, 1994, cover price $10.70 | also contains Wiz | About this edition: Wiz produces a fox from a box, a star from a jar, and other magical feats.

cover image for 9780345806390
Product Description: Growing up on a farm in the Austrian Alps and later in Vienna, Nora Pouillon was surrounded by fresh and delicious foods. So when she moved to Washington, D.C., in the 1960s, she was horrified to discover a culinary culture dominated by hormone-bloated meat and unseasonal vegetables...read more
By Laura Fraser (contributor)

Paperback:

9780345806390 | Vintage Books, April 19, 2016, cover price $16.95 | About this edition: Growing up on a farm in the Austrian Alps and later in Vienna, Nora Pouillon was surrounded by fresh and delicious foods.
9780375753244, titled "Crash Course for the Sat: The Last-Minute Guide to Scoring High" | Princeton Review, September 1, 1999, cover price $9.95 | also contains Crash Course for the Sat: The Last-Minute Guide to Scoring High | About this edition: Presents a ten-step, two-week course of preparation for the Scholastic Aptitude Test, with examples that illustrate the principles of taking standardized tests, practice questions and answers, and helpful advice

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Product Description: A wonderfully engaging memoir from the woman who founded America’s first certified organic restaurant, My Organic Life is the story of an unheralded culinary pioneer who made it her mission to bring delicious, wholesome foods to the American table...read more

Hardcover:

9780385350754 | Alfred a Knopf Inc, April 21, 2015, cover price $26.95 | About this edition: A wonderfully engaging memoir from the woman who founded America’s first certified organic restaurant, My Organic Life is the story of an unheralded culinary pioneer who made it her mission to bring delicious, wholesome foods to the American table.

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Product Description: In a starred review, Publishers Weekly raves, "Chef and TV personality Julia Child likely would have delighted in and hooted over this wide-ranging picture-book biography.... Readers young and old will devour this fete pour les yeux...read more

Library:

9780375969447 | Schwartz & Wade Books, May 22, 2012, cover price $20.99 | About this edition: In a starred review, Publishers Weekly raves, "Chef and TV personality Julia Child likely would have delighted in and hooted over this wide-ranging picture-book biography.

cover image for 9780143113089
Product Description: The first authorized biography of "the mother of American cooking" (The New York Times) This adventurous book charts the origins of the local "market cooking" culture that we all savor today. When Francophile Alice Waters opened Chez Panisse in Berkeley in 1971, few Americans were familiar with goat cheese, cappuccino, or mesclun...read more

Hardcover:

9781594201158 | Penguin Pr, March 22, 2007, cover price $27.95 | About this edition: The authorized biography of Alice Waters and the San Francisco 1970s counterculture food revolution that invented 'American cuisine.

Paperback:

9780143113089 | Reprint edition (Penguin USA, February 26, 2008), cover price $17.00 | About this edition: The first authorized biography of "the mother of American cooking" (The New York Times) This adventurous book charts the origins of the local "market cooking" culture that we all savor today.

cover image for 9780375428319
Product Description: If you need to know it, it’s in this book! Crash Course for the SAT, 4th Edition, includes:   • Drills to show you exactly what to expect on the SAT   • Essential information on Math, Critical Reading & Writing    • Key SAT strategies    • Practice questions to help you learn our techniques quickly    • Detailed explanations for all problem...read more

Paperback:

9780375428319 | 4th edition (Princeton Review, July 19, 2011), cover price $9.99 | About this edition: If you need to know it, it’s in this book!
9780375763618 | 2 edition (Princeton Review, September 1, 2003), cover price $9.95 | About this edition: Presents a ten-step course of preparation for the Scholastic Assessment Test, illustrating the principles of taking standardized tests, practice questions and answers, and helpful advice.
9780375753244 | Princeton Review, September 1, 1999, cover price $9.95 | also contains My Organic Life: How a Pioneering Chef Helped Shape the Way We Eat Today | About this edition: Presents a ten-step, two-week course of preparation for the Scholastic Aptitude Test, with examples that illustrate the principles of taking standardized tests, practice questions and answers, and helpful advice

Prebinding:

9781417633869, titled "Crash Course for the Sat: The Last Minute Guide to Scoring High" | Turtleback Books, September 16, 2003, cover price $20.85 | About this edition: Presents a ten-step course of preparation for the Scholastic Assessment Test, illustrating the principles of taking standardized tests, practice questions and answers, and helpful advice.

Wiz produces a fox from a box, a star from a jar, and other magical feats.
By Sally Odgers and Mark Sofilas (illustrator)

Hardcover:

9780383036087 | Sra, June 1, 1994, cover price $10.70 | also contains Julia Child: An Extraordinary Life in Words and Pictures | About this edition: Wiz produces a fox from a box, a star from a jar, and other magical feats.

displaying 1 to 8 | at end