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COOKING / Regional & Ethnic / Scandinavian matches 71 work(s)
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Paperback:
9780816638673 | Univ of Minnesota Pr, October 1, 2003, cover price $18.95 | About this edition: Beatrice Ojakangas brings to life the cuisines and customs of Norway, Sweden, Finland, and Denmark, countries that share borders and bounty.
9780895862303 | Hp Books, June 1, 1983, cover price $12.95 | About this edition: Gives recipes for meat and vegetable dishes, breads and desserts to be served at Scandinavian-style breakfasts, brunches, holiday meals, dinners, buffets and smorgasbords
Hardcover:
9780387134888 | Springer Verlag, September 1, 1989, cover price $79.50 | also contains Swedish Summer Feasts: Favorite Recipes for Picnics, Brunches, and Barbecues by the Beach
Hardcover:
9780727842978 | Severn House Pub Ltd, March 1, 1992, cover price $22.00 | About this edition: Beautiful but naive Sarah St.
Paperback:
9780380759415 | Avon Books, February 1, 1991, cover price $4.95 | also contains The New Nordic: Recipes from a Scandinavian Kitchen | About this edition: Beautiful but naive Sarah St.
Paperback:
9780134080376 | 8 edition (Longman Pub Group, January 14, 2016), cover price $81.40
9780134017358 | 7 pap/psc edition (Longman Pub Group, August 8, 2014), cover price $89.40 | About this edition: Rhetorical Grammar encourages writers to recognize and use the grammatical and stylistic choices available to them and to understand the rhetorical effects those choices can have on their readers.
9780321846723 | 7 edition (Longman Pub Group, September 12, 2012), cover price $81.40 | About this edition: Rhetorical Grammar encourages writers to recognize and use the grammatical and stylistic choices available to them and to understand the rhetorical effects those choices can have on their readers.
9780205706754 | 6 edition (Longman Pub Group, October 15, 2009), cover price $64.33
9780321397232 | 5th edition (Longman Pub Group, April 30, 2006), cover price $49.60
6 other edition(s) in this binding (see all)
Paperback:
9780373708772 | Harlequin Books, December 1, 1999, cover price $4.25 | also contains Fika: The Art of the Swedish Coffee Break, With Recipes for Pastries, Breads, and Other Treats
Hardcover:
9780618109418 | Houghton Mifflin, October 2, 2003, cover price $45.00 | About this edition: An award-winning chef offers an innovative collection of recipes that emphasize the best in Scandinavian cuisine, including such unique dishes as Gravlax with Mustard Sauce, Swedish Roast Chicken with Spiced Apples, and Fois Gras Ganache, all tested for the home kitchen and accompanied by full-color photographs.
Miscellaneous:
9780547348100, titled "Aquavit: And the New Scandinavian Cuisine" | Houghton Mifflin, October 2, 2003, cover price $45.00
Paperback:
9780974082103 | Adventure Pubns, December 1, 2003, cover price $6.95
Paperback:
9781157275688 | General Books, July 26, 2010, cover price $7.74
Hardcover:
9781906868475 | Kyle Cathie Ltd, April 1, 2011, cover price $35.00
9781856268714 | Gardners Books, November 4, 2010, cover price $42.20
Hardcover:
9781589808973 | Pelican Pub Co Inc, February 15, 2011, cover price $16.95 | About this edition: From coffee breads and cakes to cookies and tarts, this gorgeous cookbook offers forty-three recipes, along with photographs, history, musings, and stories.
Paperback:
9780299283346 | Univ of Wisconsin Pr, March 24, 2011, cover price $19.95 | About this edition: Hannah Arendt, Walter Benjamin, and Theodor W.
Hardcover:
9781849750967 | Ryland Peters & Small, April 30, 2011, cover price $24.95 | About this edition: Scandinavian baking is fast becoming popular due to its wholesome, comforting style and its emphasis on fresh, seasonal produce and healthier ingredients, such as rye flour, oats and barley.
Hardcover:
9780781812627 | Hippocrene Books, November 30, 2011, cover price $32.00
Eat Smart in Norway: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure
Paperback:
9780977680139 | Ginkgo Pr Inc, August 15, 2011, cover price $14.95 | About this edition: The latest offering in the innovative and award-winning Eat Smart series of culinary guidebooks, Eat Smart in Norway offers an upbeat and fascinating look at the culinary history, culture, regional dishes, and recipes of Norway for vacation goers, business travelers, and backpackers alike.
Hardcover:
9781616082178 | Skyhorse Pub Co Inc, August 30, 2011, cover price $24.95 | About this edition: Norway is a fascinating and culturally-rich countryÂcovered in snow for more than half the year, strewn with mountains that limit land cultivation, and populated with friendly, sincere people.
Paperback:
9780870204623 | Wisconsin Historical Society, September 1, 2011, cover price $22.95
Paperback:
9781932043730 | Penfield Books, September 22, 2011, cover price $14.95 | About this edition: This book, a revision of Scandinavian Christmas, out of print for over a decade, features Christmas scenes from Washington to Pennsylvania.
Hardcover:
9781444703924 | Hodder & Stoughton, October 1, 2011, cover price $35.00
Paperback:
9780205283057, titled "Rhetorical Grammar: Grammatical Choices, Rhetorical Effects" | 3rd edition (Allyn & Bacon, August 1, 1998), cover price $37.60 | also contains Rhetorical Grammar: Grammatical Choices, Rhetorical Effects | About this edition: Rhetorical Grammar is a writer's grammar - a text that presents grammar as a rhetorical tool, avoiding the do's and don'ts so long associated with the study of grammar.
Hardcover:
9781616085568 | Skyhorse Pub Co Inc, February 29, 2012, cover price $19.95 | About this edition: Norwayâs most acclaimed pastry chef, Sverre Sætre, brings his latest tempting dessert discoveries to the table with recipes for everything from decadent cakes, tarts, and puddings to candied fruits, chocolate confections, and cookies.
Paperback:
9781440531866 | Adams Media Corp, August 18, 2012, cover price $17.95
Paperback:
9781616085575 | Bilingual edition (Skyhorse Pub Co Inc, May 15, 2012), cover price $16.95 | About this edition: By presenting traditional recipes in Swedish on one side and the English translations on the other, The Swedish-American Cookbook takes authenticity to the next level.
Hardcover:
9781620870952 | Skyhorse Pub Co Inc, November 13, 2012, cover price $24.95 | About this edition: As one of Swedenâs hottest chefs, Niklas Ekstedt shares with us his favorite traditional dishes.
Hardcover:
9781444734676 | Hodder & Stoughton, October 1, 2012, cover price $34.95 | About this edition: A follow-upon to the Scandilicious cookbook, the secrets of some of the best baking in the world are found hereDeeply ingrained in the Nordic culture, baking is a distinctive part of Scandinavian identity, history, and well-being.
Hardcover:
9780714864709 | Phaidon Inc Ltd, October 1, 2012, cover price $59.95
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