Explains what a glycemic index diet entails and provides over one hundred recipes, including blueberry muffins, baked potato skins, roast turkey, and rice pudding.

Offering alternative ways of using a home barbecue or grill, a collection of international recipes from a top United Kingdom chef provides chapters on meats, marinades, side dishes, appetizers, and desserts.

Low GI foods break down slowly and reduce unhealthy food cravings. The GI diet has been scientifically proven to be extremely effective in the long term. Contains a full menu of recipes for the whole family.

Product Description: Delicate fantasies of food to be nibbled and savoured, frivolous morsels to stimulate both appetite and imagination - canapes have become the entertaining food of the '90s. Mixing and matching ingredients and presenting such delights in an informal setting can be fun, fuss-free and inventive...read more

This cookbook contains 100 sweet and savoury recipes, with instructions and step-by-step photographs to show how they are prepared. All the recipes require minimal adult supervision and use readily available ingredients. It also includes sections on kitchen safety and food hygiene.

Provides menus and recipes for brunch, lunch, afternoon tea, and dinner

Offers advice on baking cakes, and gathers recipes for scones, macaroons, brownies, tarts, tortes, cheesecakes, fruitcakes, and layer cakes

A collection of recipes for all kinds of desserts--custards, ice creams, sorbets, meringues, mousses, and fruit desserts--including such treats as Biscuit Tortoni, Iced Raspberry Souffle, Baked Alaska, and many others

An introduction to the art of cake decorating discusses necessary equipment, techniques with almond paste, glace icing, molds, piping designs and decorations, and includes recipes for a variety of cakes and icings