Product Description: No more guesswork—go low-FODMAP for good food every day and lasting relief year-round   If you suffer from a digestive disorder, you’re likely familiar with a long list of unknowns: I don’t look sick, so what’s wrong with me? What can I do to feel better? What foods exactly are causing me discomfort?   Now, The 2-Step Low-FODMAP Eating Plan is here to answer those questions, provide delicious food that feels good to eat, and help pinpoint specific intolerances in less than eight weeks...read more

Product Description: Slight edge wear and a small light pink stain on front cover, otherwise in like-new condition.

Product Description: Following on from Gluten-free Cooking, this book offers 100 recipes designed for people with various food intolerances, with an emphasis on gluten-free. The Gluten-free Kitchen is a collection of 100 new recipes from renowned dietitian Sue Shepard...read more