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Product Description: Popularized by Michael Pollan in his best-selling In Defense of Food, Gyorgy Scrinis's concept of nutritionism refers to the reductive understanding of nutrients as the key indicators of healthy food―an approach that has dominated nutrition science, dietary advice, and food marketing...read more

Hardcover:

9780231156561 | Columbia Univ Pr, June 18, 2013, cover price $32.95 | About this edition: Popularized by Michael Pollan in his best-selling In Defense of Food, Gyorgy Scrinis's concept of nutritionism refers to the reductive understanding of nutrients as the key indicators of healthy food―an approach that has dominated nutrition science, dietary advice, and food marketing.

Paperback:

9780231156578 | Reprint edition (Columbia Univ Pr, February 10, 2015), cover price $22.95 | About this edition: Popularized by Michael Pollan in his best-selling In Defense of Food, Gyorgy Scrinis's concept of nutritionism refers to the reductive understanding of nutrients as the key indicators of healthy food―an approach that has dominated nutrition science, dietary advice, and food marketing.

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