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Annie Schlechter has written 8 work(s)
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Hardcover:
9781936941124 | Little Bookroom, October 11, 2016, cover price $22.00
Paperback:
9788426140814, titled "Manualidades Para Niños / Martha Stewart's Favorite Crafts for Kids: 175 Proyectos Para Que Los Ninos De Todas Las Edades Creen, Disenen, Construyan, Exploren Y Compartan" | Juventud, August 30, 2014, cover price $35.99
Product Description: Until 2007, a fellowship at the American Academy in Romeâarguably, the most prestigious prize awarded to archaeologists, painters, architects, scholars, and artistsâhad one huge drawback: the food. The dining room, ideally a place for Fellows to gather and for disciplines to âcross-pollinate,â was catered by an outside company whose dreadful food was to be avoided at all costs...read more
Hardcover:
9781936941032 | Little Bookroom, March 25, 2014, cover price $22.00 | About this edition: Until 2007, a fellowship at the American Academy in Romeâarguably, the most prestigious prize awarded to archaeologists, painters, architects, scholars, and artistsâhad one huge drawback: the food.
Product Description: Even if you havenât landed one of the coveted internships in the kitchen at the American Academy in Rome, you can have a behind-the-scenes tutorial in the way that pastas and sauces are made in its kitchen. The recipes in Pasta are arranged in the same order as the interns are taught to make them, from simple to more complex, and are organized the way Italians think about pasta, not only as fresh or dry but by the base of the sauces (oil, tomato, meat, and vegetable)...read more
Hardcover:
9781936941025 | Little Bookroom, November 5, 2013, cover price $22.00 | About this edition: Even if you havenât landed one of the coveted internships in the kitchen at the American Academy in Rome, you can have a behind-the-scenes tutorial in the way that pastas and sauces are made in its kitchen.
Hardcover:
9781892145970 | Little Bookroom, April 3, 2012, cover price $18.95
Hardcover:
9780307591517 | 1 edition (Clarkson Potter, December 7, 2010), cover price $40.00
Product Description: The Rome Sustainable Food Project, a program devoted to providing organic, local, and sustainable meals for the community of the American Academy in Rome, has launched a delicious revolution to rethink institutional dining. Headed by chef Mona Talbott, a Chez Panisse alum, and guided by Alice Waters, the menus have given rise to a new, authentic cuisine inspired by la cucina romana, Chez Panisse, and the collective experience of those working in the AAR kitchen...read more
Hardcover:
9781892145895 | Little Bookroom, October 12, 2010, cover price $18.95 | About this edition: The Rome Sustainable Food Project, a program devoted to providing organic, local, and sustainable meals for the community of the American Academy in Rome, has launched a delicious revolution to rethink institutional dining.
Featuring a host of creative solutions to take the hassle out of entertaining, this colorful handbook guides readers step by step through the process of creating the perfect Thanksgiving dinner, New Year's Eve celebration, child's birthday party, and other special occasions, featuring handy checklists, game plans, advice, and easy-to-follow ideas.
Hardcover:
9781933405186 | Oxmoor House, October 24, 2006, cover price $27.95 | About this edition: Guides readers step by step through the process of creating the perfect Thanksgiving dinner, New Year's Eve celebration, child's birthday party, and other special occasions, featuring handy checklists, game plans, advice, and easy-to-follow ideas.
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