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Marynor Jordan has written 4 work(s)
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Cover for 9781580174534 Cover for 9780253212504 Cover for 9780882666556 Cover for 9780882665900 Cover for 9780882665894
cover image for 9781580174534
Product Description: From standards like zucchini and pumpkins to more exotic chayotes, hubbards, and turbans, The Classic Zucchini Cookbook showcases the range of flavors and versatile uses of the squash family. With 225 recipes that include Zucchini Cheddar Biscuits, Spaghetti Squash with Chicken, Caramelized Pumpkin Custard, and more, you’ll be inspired to add squash to your breakfasts, lunches, dinners, and desserts...read more (view table of contents, read Amazon.com's description)

Paperback:

9781580174534 | 3 edition (Storey Books, June 15, 2002), cover price $18.95 | About this edition: From standards like zucchini and pumpkins to more exotic chayotes, hubbards, and turbans, The Classic Zucchini Cookbook showcases the range of flavors and versatile uses of the squash family.

cover image for 9780253212504
Product Description: "From Beanblossom to Gnawbone, recipes have been gathered to show the true character of Brown County...Fried frogs, clover tea, paw paw pie and dandelion jelly are a few of the homey favorites you'll find here. It's like going back for a down-on-the-farm meal again...read more (view table of contents, read Amazon.com's description)

Paperback:

9780253212504 | Reissue edition (Indiana Univ Pr, August 1, 1992), cover price $7.95 | About this edition: "From Beanblossom to Gnawbone, recipes have been gathered to show the true character of Brown County.

cover image for 9780882666556
Product Description: The words "rhubarb" and "pie" are so synonymous that it's no wonder rhubarb is also known as pieplant. But there's much more to be done with rhubarb than make a pie!Rhubarb is delicious at breakfast, lunch, and dinner and in cakes, breads, desserts, jams, and more...read more

Paperback:

9780882666556 | Storey Books, January 5, 1991, cover price $3.95 | About this edition: The words "rhubarb" and "pie" are so synonymous that it's no wonder rhubarb is also known as pieplant.

cover image for 9780882665900
Over two hundred recipes for appetizers, breads, relishes, salads, stews, and other dishes made from zucchini and squash

Hardcover:

9780882665900 | Revised edition (Garden Way Pub Co, October 1, 1990), cover price $16.95 | About this edition: Over two hundred recipes for appetizers, breads, relishes, salads, stews, and other dishes made from zucchini and squash

Paperback:

9780882665894 | Revised edition (Garden Way Pub Co, January 7, 1990), cover price $12.95 | About this edition: Over two hundred recipes for appetizers, breads, relishes, salads, stews, and other dishes made from zucchini and squash

displaying 1 to 4 | at end