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Liza Gershman has written 5 work(s)
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Product Description: A lush journey through Cuba, its paladars, and its flavorful cuisine For Cubans, food is a complex story―a tapestry of love and loss woven so deeply into their culture that it goes well beyond that of history or sustenance. Gershman, who’s love affair with Cuba began long before her first visit, takes you along on a photojournalistic journey through the streets of Cuba and its paladares through her stunning photographs of the country’s glorious sights, the lively people, and, of course, the amazing variety of food...read more
Hardcover:
9781510710122 | Skyhorse Pub Co Inc, January 24, 2017, cover price $29.99 | About this edition: A lush journey through Cuba, its paladars, and its flavorful cuisine For Cubans, food is a complex story―a tapestry of love and loss woven so deeply into their culture that it goes well beyond that of history or sustenance.
Product Description: An invaluable resource to help cooks organize all aspects of their culinary livesFrom the author of the Good Cooks series, The Good Cook’s Journal is the perfect place to record all that you’ve learned while reading about and working with ingredients such as salt, pepper, tomatoes, mustard, oils, vinegars, and more...read more
Paperback:
9781632205834 | Spiral-bound edition (Skyhorse Pub Co Inc, July 21, 2015), cover price $17.99 | About this edition: An invaluable resource to help cooks organize all aspects of their culinary livesFrom the author of the Good Cooks series, The Good Cook’s Journal is the perfect place to record all that you’ve learned while reading about and working with ingredients such as salt, pepper, tomatoes, mustard, oils, vinegars, and more.
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Hardcover:
9780321045850, titled "Reading Faster and Understanding More" | Addison-Wesley, July 1, 2001, cover price $48.40 | also contains Reading Faster and Understanding More
Product Description: More than fifty recipes that celebrate the versatility of meatballs, fritters, and other bite-sized rounds of deliciousness!ÂI love meatballs!â people say around the world.Round morsels of bite-sized savory foodsÂmeat, poultry, fish, grains, and vegetablesÂhave never been more popular...read more
Hardcover:
9781629145808 | Skyhorse Pub Co Inc, November 18, 2014, cover price $19.95 | About this edition: More than fifty recipes that celebrate the versatility of meatballs, fritters, and other bite-sized rounds of deliciousness!
Hardcover:
9780307587534, titled "A Taste for Absinthe: 65 Recipes for Classic & Contemporary Cocktails" | Clarkson Potter, September 21, 2010, cover price $24.99
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