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Anna Dunn has written 4 work(s)
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cover image for 9781607748465
Product Description: ANDREW TARLOW has grown a restaurant empire on the simple idea that a meal can somehow be beautiful and ambitious, while also being unfussy and inviting. From the acclaimed owner of Brooklyn’s Diner, Marlow & Sons, Marlow & Daughters, Reynard, The Ides, Achilles Heel, She Wolf Bakery, Marlow Goods, Roman’s, and the Wythe Hotel comes this debut cookbook capturing a year’s worth of dishes meant to be shared among friends...read more

Hardcover:

9781607748465 | Ten Speed Pr, September 27, 2016, cover price $40.00 | About this edition: ANDREW TARLOW has grown a restaurant empire on the simple idea that a meal can somehow be beautiful and ambitious, while also being unfussy and inviting.

cover image for 9781523354054

Paperback:

9781523354054 | Createspace Independent Pub, January 12, 2016, cover price $9.99

By Anna Dunn (illustrator)

Paperback:

9781909539280 | Gardners Books, September 30, 2014, cover price $10.15

cover image for 9781452103020
Product Description: Saltie is an eatery in Williamsburg, Brooklyn, that was created and is run by three pioneers of the Brooklyn food scene. The shop boasts a devoted following of diners who love their magnificent sandwiches, soups, egg bowls, drinks, and sweets...read more
By Rebecca Collerton (contributor), Anna Dunn (contributor), Caroline Fidanza and Elizabeth Schula (contributor)

Hardcover:

9781452103020 | Chronicle Books Llc, October 10, 2012, cover price $25.00 | About this edition: Saltie is an eatery in Williamsburg, Brooklyn, that was created and is run by three pioneers of the Brooklyn food scene.

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