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Saltie: A Cookbook
By Rebecca Collerton (contributor), Caroline Fidanza, Elizabeth Schula (contributor) and Anna Dunn (contributor)
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Summaries and Reviews
Amazon.com description: Product Description: Saltie is an eatery in Williamsburg, Brooklyn, that was created and is run by three pioneers of the Brooklyn food scene. The shop boasts a devoted following of diners who love their magnificent sandwiches, soups, egg bowls, drinks, and sweets. This cookbook features 75 recipes for all of these favorite foods, plus more than 50 color photographs and 10 humorous drawings by Elizabeth Schula that capture the sense of commitment, locality, and belonging countless devoted foodies feel for this famed eatery. Full of surprising visuals, great recipes and colorful storytelling, Saltie is at once a unique cookbook and a guide to good eating.

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Hardcover
Book cover for 9781452103020
 
The price comparison is for this edition
from Chronicle Books Llc (October 10, 2012)
9781452103020 | details & prices | 221 pages | 8.00 × 9.50 × 0.50 in. | 1.50 lbs | List price $25.00
About: Saltie is an eatery in Williamsburg, Brooklyn, that was created and is run by three pioneers of the Brooklyn food scene.

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