9781933855028 | Rio Nuevo Pub, September 24, 2007, cover price $12.95 | About this edition: A volume of fifty salsa recipes considers the myriad ways in which meals can be enhanced by salsa flavors, in a collection that features such options as traditional Mexican Salsa Roja, Grilled Watermelon and Basil Salsa, and Cucumber, Melon, and Mint Salsa.

9781933855035 | Rio Nuevo Pub, September 24, 2007, cover price $12.95 | About this edition: Fifty corn tamale recipes evaluate the tamale's role as an American holiday tradition and comfort food, in a collection that covers basic preparation techniques and features such options as Oaxacan Tamales with Mole Negro, Fresh Corn and Squash Blossom Tamales, and Sweet Pumpkin Tamales.

9781887896863 | Rio Nuevo Pub, December 1, 2006, cover price $12.95 | About this edition: Introducing all seven types of mole, this colorful guide to Southwestern cookery explains how to use this traditional and savory Mexican sauce in a variety of distinctive regional dishes.

9781887896924 | Rio Nuevo Pub, July 31, 2006, cover price $12.95 | About this edition: Drawing on the flavoring traditions of numerous international cuisines and providing for a range of appetizers and main courses, a collection of recipes includes such options as Grilled Pineapple Chipotle Salsa, Barbecued Chicken Manchego Pizza, and Chile-Braised Lamb Shanks with Cilantro Gremolata.