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Product Description: Unlock all of the elusive secrets of sushi making with this astonishing sushi book! In Sushi Secrets, renowned sushi chef, Marisa Baggett shares with you both traditional and nontraditional sushi, all of them delicious and all of them very easy to make...read more
By Marisa Baggett and Trevor Corson (foreword by)

Hardcover:

9784805312070 | Tuttle Pub, October 15, 2012, cover price $18.95 | About this edition: Unlock all of the elusive secrets of sushi making with this astonishing sushi book!

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