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Product Description: With a special emphasis on recent advances, this volume describes the microbial methods of amino acid production with regard to breeding of amino acid-producing microorganisms, the direct fermentation method, the precursor addition method, the enzymatic method and biochemical engineering aspects...read more (view table of contents, read Amazon.com's description)

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9782881243240 | Gordon & Breach Science Pub, July 1, 1989, cover price $234.00 | About this edition: With a special emphasis on recent advances, this volume describes the microbial methods of amino acid production with regard to breeding of amino acid-producing microorganisms, the direct fermentation method, the precursor addition method, the enzymatic method and biochemical engineering aspects.

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