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The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level. Full-color photographs walk readers through creating a variety of healthy, delicious, stylish dishes that pamper the palate and are perfect for any occasion.
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Cada libro de esta colección incluye 200 recetas que utilizan ingredientes fáciles de encontrar y procedimientos muy asequibles para cualquier cocinero, sea cual sea su nivel. FotografÃas a todo color ayudan a los lectores a crear saludables, sabrosos platos con estilo que miman el paladar y son perfectos para cualquier ocasión.Â
This book provides hundreds of dishesâfrom starters and main meals to dessertsâthat even the most novice of cooks will be able to create, including spinach, feta, and egg tarts; chili tacos; and caramel ice cream cake.
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Este libro provee cientos de platosâdesde aperitivos y platos principales hasta postresâque hasta los cocineros más novatos podrán crear, incluyendo tartaletas de espinaca, feta y huevo; tacos de chile; y tarta de helado de caramelo.
About: The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level.
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